Seared pollock with smoked tomato sauce, arugula and provolone. Second soup is Mediterranean chickpea. @ La FERME

Oh how we love spring! Today’s feature is smoked turkey with morels, ramps, provolone and herb aioli on focaccia! @ La FERME

Here we go!! Let the growing season begin. So exciting, today’s feature: grilled ramp burger with bacon, swiss and garlic sauce. Ramps are wild onions or leeks. Second soup is turkey vegetable. @ La FERME

Multi grain bread Swiss and provolone cheese Ham Scrambled egg Micro greens Blueberry compote @ La FERME

An Italian crabby paddy! Feta, olives, tomatoes, pesto, provolone and radish micros. Second soup is ham and potatoes. See you for lunch! @ La FERME

What better way to satisfy the munchies than with BACON! I suppose you can call it a BLT... house made bacon, tomatoes, micro greens, ramp pesto and caramelized onions. Second soup is beet vegetable. @ La FERME

Brioche Pesto mayo Roast beef Egg whites Provolone Toasted almonds Parsley @ La FERME

Smoked turkey, bacon, mango pico de gallo and chipotle sauce! Second soup is Tuscan bacon. @ La FERME

Today’s lunch feature is turkey with sautéed mushrooms, carrots, peppers, peas and a mango marmalade. Second soup is white bean-bacon-fish chowder! @ La FERME

(Open faced) Ciabatta Turkey Provolone Sautéed mushrooms Bacon Hollandaise sauce Micro greens @ La FERME

Kadejan chicken breast with swiss, tomatoes, lettuce, pickled onions and pesto sauce! Second soup is ham, lentil potato. @ La FERME

Today’s lunch feature: seared grandmas chicken salad with lettuce, tomato and focaccia! See you for lunch! @ La FERME

Focaccia Garlic aioli Pork Chorizo Apples Swiss Lettuce second soup is chicken dumplings! @ La FERME

Ciabatta, pesto mayo, turkey, swiss, egg whites, apple/bacon jam, micro greens!! Enjoy this magnificent feature on our patio. Second soup is chicken dumpling. @ La FERME

It’s Good Friday! Here’s a cod cake sandwich with sautéed mushrooms, fresh dill, spicy micros and pesto aioli. Second soup is maque choux stew. @ La FERME

Today’s lunch feature! Seared Kadejan chicken breast with pickled onions, brined cucumbers, pico de gallo, swiss and chipotle sauce. @ La FERME

Today’s lunch feature: seared pollock with sautéed mushrooms, pickled onions, micro cilantro, unagi sauce and sriracha. See you for lunch! @ La FERME

Today’s lunch feature! Seared chicken breast with pickled green tomatoes, cucumbers, swiss, micro greens and pesto aioli. Mmmmmmmmmmmmmm @ La FERME

Focaccia Pesto Mayo Egg Pastrami Swiss Caramelized onions Micro greens @ La FERME

Pollock sandwich with leek micros, tomatoes and a honey mustard sauce. See you for lunch! @ La FERME