Johnny Dip
@johnny__dip
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Following
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Pretty much any dip you can name, I’ve done it. @moodengmukbang
Joined November 2022
Just produced this for Moo Deng. She's a true G. And one hell of a dipper. #HoodMooDeng
If Moo Deng Was A G. Produced By @johnny__dip Music: "Shake It To The Max" (FLY) [Remix] By MOLIY, Silent Addy, Skillibeng & Shenseea. Featuring: The Cybermelon, Top C’s & Blue Space Cookies #HoodMooDeng
#MooDengMukbang
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Introducing The Mukbang Priest. An 8-card, hand-drawn tribute to a mythical icon – and my personal mentor. 1/8 The Mukbang Priest #JimCarrot
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I love to dip. I wish I had more than two hands so I can hold more chips.
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When I got the job, I was sure that I wasn’t going to get the job because Tom Crunch almost got the job.
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I can’t tell my self that I’m a serious mukbanger. But I’m serious person.
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As a child, I certainly had a fascination with chips and dip.
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I did mostly dip. There were chips, too – tortillas – and there was a danger that I would go over the edge. I could have. I thank God I didn’t.
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I don’t drink hot sauce anymore, but I sometimes order Tabasco just for the smell. It’s so good. It’s unbelievable.
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I always had an affinity for hippos. I’ve always felt somewhat close to them. They’re voracious. I find myself feeling somewhat hippoian at times.
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I condition myself to believe that once the mukbang is done, once the food is done, my job is done, and whatever happens after that is none of my business.
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