InGrain Pastificio
@ingrainpasta
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Manufacturers of craft, dried pasta using a very traditional method. We explore the clonal variations of Western wheats and the terroir that they express.
Deep Cove, British Columbia
Joined May 2015
Happy to help. Lions Manor Fundraiser tonight at Deep Cove Yacht Club. There are some wonderful donations on offer from the community including our gift basket of pasta and wine with a…
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Organic Farro Lilies. A fantastic summertime pasta highlighting the nutty, earthy flavours of Farro with broccoli, Russian garlic, walnuts and Parmigiano-Reggiano. See the website for the…
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SOLD OUT!! BRANCAIA Winemakers dinner at Arms Reach Bistro -
mailchi.mp
BRANCAIA Winemakers dinner hosted by Arms Reach Bistro and Chef Erick Kauko.
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Bulk pails of the most delicious pasta we've ever had! Made in North Vancouver by @ingrainpasta.…
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At Ingrain we're always working hard to get you the food you deserve. Here's a sneak peak behind…
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The Grouse Grind is open, which means carb-loading time! Pasta anyone? https://t.co/GITdL4COxD
#westcoastfood @VanNSTourism @ingrainpasta
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Here is a new cut. We call them Lillies and they are made from BC organic Emmer. One of our…
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Fresh batch of Durum penne rigate. Just needs another 3 hours to cure and then it's ready to go.…
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Looking back it's been a fantastic first year at InGrain Pastificio. We couldn't be more excited…
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New retail package for Fairmont Pacific Rim. Looking forward to working with Chef Nathan Brown…
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