FUN Healthy Chinese Cuisine Ambassadors
@funhcca
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FUN HCCA provides free & healthy Chinese cooking school workshops & CPD teacher training in GCSE Food classrooms across the country! #funhcca @mingaiinstitute
London, England
Joined September 2016
Could you commit just four hours per week? Why not volunteer with our award-winning food and nutrition education project, working with schools across the UK? π₯¬ More info on our website: https://t.co/e0RGVTxkg9
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My 9S form group took part in @funhcca Healthy Chinese Cuisine masterclass today and the food looks amazing! πππ»@Mingaiinstitute @StMichaels_TL #funhcca
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Great day @carshaltonboys with @funhcca today - year 9 and 10 cooking and learning about food provenance, regional foods and lots more. We finished with practical sessions and some amazing food. Thank you @funhcca for a fab day
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A warm welcome to the Chinese healthy food ambassadors @crickhowellhs @funhcca @ChsADT preparing our GCSE Food and Nutrition pupils for an authentic Chinese cookery workshop featuring dumplings! #LEEKUMKEE #LKK
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Looking forward to welcoming our colleagues from FUN Healthy Chinese Cuisine Ambassadors, who will be delivering workshops with our students in Years 7 and 8 in January 2020. @BDBFood @BDBSchool #funhcca
@mingaiinstitute
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Looking for Thursday night recipe ideas? How about red braised pork belly? With the right sauces and spices, you can make magic.π§ββοΈ β¨ Check out our skills video below to see how!
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BBC News - Back to school: Why does the academic year start in September?
bbc.co.uk
Children across England go back to school this week but why does the academic year start in September?
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We're on Instagram too! Follow us over there for more foodie and educational content as well as live updates! https://t.co/842d0TOBoT π€€π₯’
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Are you a UK food teacher? We are currently accepting bookings for the coming term! Our free workshops include a presentation on Chinese food culture and a demonstration followed by a practical with a competitive element. Find out more on our website: https://t.co/TU46VH2fNx ππ
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STOP! Don't throw away those chicken bones - you'll miss out on a Chinese chicken broth that is as delicious as it is nutritious! 𦴠Here's how:
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Here at FUN HCCA we try to live up to our name! Chinese Cooking can and should be FUN and judging by our student feedback, our GCSE classes certainly agree! π Book one of our free workshops for the next academic year now!
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Can you guess the name this ingredient? It's a familiar item in an unfamiliar form. Let us know in the comments! Bonus question: what dishes would you use it in? π
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Time management is key to a successful GCSE controlled assessment. In this video, @SchoolofWok founder Jeremy Pang emphasises this aspect - how about setting this as video as a homework task?
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Throwback to our HK Trip 2019! Each year we take three UK Food teachers on an amazing foodie adventure. Plus, any attendee of our free CPD Teacher Training Workshops has a chance to win a place in the Grand Final! Register interest by sending an email to hcca@ming-ai.org.uk. ππ₯’
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Scenes from a market in Hong Kong. FUN hereby challenges you to think up a dish which uses some of the ingredients shown here! Let us know what you come up with in the comments π₯’π―
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Ever wondered what the difference between Light and Dark soy sauce is? Aren't they roughly the same colour anyway? π€ Let us know in the comments if you know! And if you don't, email hcca@ming-ai.org.uk to find out about our free Teacher Training days (as shown in the picture)
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A huge welcome home to our three Food Teachers from this academic year's Grand Prize FUN Trip to Hong Kong! We hope you had an amazing foodie adventure and brought home lots of FUN knowledge to share with your students, friends and family! π₯’π― @LKKEurope
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If you think this fish dish enjoyed by our teachers on their Prize Trip to Hong Kong looks tasty, why not try making it for yourself with the help of our FUN Skill Video series? https://t.co/PyTBoRmC3m
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Chinese hotpot may look elaborate, but it is not difficult to set up at home! With this kind of split pan (yuanyang guo), easily available online, you can level up your hotpot parties by having two different soup flavours OR keeping one side of the pot for your veggie friends!
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We're into the final day of the foodie tour of Hong Kong for our 2018-19 FUN Food Teacher winners!π€© We're posting live updates our Instagram Stories - see them while you still can! (link: https://t.co/842d0TOBoT)
https://t.co/UGrxx3sEnI
@funhcca
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With the 2018-19 academic year now at a close, what better time to look over our yearbook of Healthy Chinese Cuisine Student Workshops? While you're there, our website has lot of useful learning resources! πΈβ¨ https://t.co/Ex1P6LJCit
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