Earl's Organic Produce
@earlsorganic
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Serving our customers, growers, and the land with passion and integrity since 1988. Honoring our growers as they farm for today and future generations.
San Francisco, CA
Joined September 2011
The big day has arrived, and Earl’s Organic has a new look! Check out our new website and Meet our Growers as we visit the farms, see What's In Season and learn in Earl's Vegucation Corner. We can't wait to see you there! https://t.co/nEo2okrULR
#passion4organic
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Warm weather in the desert growing regions attracts aphids on warm veg items including Broccoli, Cabbage, Kale and Lettuce. Organic growers do their best to combat aphids including planting beneficial flowers. #passion4organic
https://t.co/Lj0rVfPYVR
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From the back of a fruit truck to a 30K sq ft thriving business at The SF Market. ✨ Hear how Earl Herrick leveraged #TheSFMarket to grow @earlsorganic into one of the best distributors in the industry.
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CCOF & Earl’s have grown side by side in many respects, supporting the integrity of organic farming practices as a core business principle. For the 1st time in 34 years Earl's announces a brand refresh rollout with a soon-to-be-revealed new logo & website. https://t.co/bEI0d3Mion
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Historically December and January see disruptions in organic markets due to various factors such as frosts, winter storms, less daylight hours and holidays. 2021 continued to bring even more challenges with Covid-19. Read the full story https://t.co/8oxpZc2OK8
#passion4organic
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Bacon Avocados mild flavor is delicious on avocado toast or in a winter citrus salad. Be careful when cutting this avocado into slices as the skin is very thin and delicate. We recommend peeling back the skin & then slicing. https://t.co/awRnxnwNFk
#passion4organic #cagrown
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Robert Lichtenberg retires. The now former director of purchasing for Earl's Organic was also a pioneer on the farming end of organic produce, growing crops at the beginning of the concept's rebirth in the 1970s. Read the full @OPNnow interview here: https://t.co/tINXd9Xw3g
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1,040,390 pounds of organic produce donated and delivered by us to organizations providing relief to people affected by food insecurity since the start of the pandemic. Thank you to everyone who has worked to make this massive milestone happen.
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Produce prices are skyrocketing from broccoli, cauliflower to leaf lettuce. A combination of factors including labor, supply chain issues, and weather are to blame. Listen to the radio interview on KCBS Radio with Robert, Earl's Director of Purchasing.
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Fragrant California Keitt mangos from Coachella Valley are super juicy and sweet with almost no stringy fibers and a smaller pit than other mangos which means more flesh to eat. Don’t shy away from these green mangos because Keitts stay green even when ripe. #passion4organic
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Crespo Mango Mania Contest Winners! First prize goes to Eureka Natural Foods McKinleyville with the most votes for their creative mango display and use of Crespo Marketing POS materials. In a very close second place is Sacramento Natural Foods Coop . #passion4organic
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CCOF Foundation Dir. Jessy Beckett Parr recently visited @earlsorganic to learn more about how the last year has affected their business. Every day, Earl & his team are focused on how #organic is a solution. It's great to get back out into the field and connect w/ #CCOF members!
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Shiny crimson red rhubarb is a sign that spring has arrived. The leaves can be considered poisonous due to their high levels of oxalic acid. Look for bright red stalks which have a sweet rich flavor. The size of the stalk is not an indicator of tenderness! https://t.co/65NcdrIPgo
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From cosmetologist to farmer, Maria Iniquez grows delicious organic California strawberries in San Luis Obispo County. See how Maria fell into the life of farming and now runs Arroyo Grande Berry Farm. https://t.co/GsIJENABYL
#passion4organic #followtheflavor #NationalAgWeek
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In honor of #IWD2021, we want to honor Josie Braga. Today b/c of her example, we tend the farm w/ the same care, while continuing to share her commitment to goodness & allowing families everywhere to enjoy delicious, organic fresh vegetables of the highest quality. #ThankYouJosie
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Variegated Pink Lemons are easy to spot by their vibrant green streaks. The stunning pink color is from its high concentration of the antioxidant lycopene, however it does not yield pink juice. Add them to anything needing an extra kick of tartness! @cagrownofficial @RainbowRVO
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We will miss Amigo Bob greatly. His passion for organic and energy was felt by many of Earl's team members at the the @Eco_Farm conference each year.
Amigo Bob Cantisano was a close friend of CCOF. As an early pioneer & true believer, he dedicated his life to growing & strengthening the organic movement. He was relentless in his support of organic farmers. His impact will never be forgotten. https://t.co/QTOZzwPcWK
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The Winter solstice marks the shortest day of the year. Shorter days mean less sunlight hours & short harvest time. Plants can be damaged if harvested before they thaw out. Expect tight availability, prices to go up & quality defects on leafy items https://t.co/QqJV0J6Z4z
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As retailers and restaurants are making their way through the pandemic, and now with the onset of the second COVID-19 wave, Drew Knobel, director of sales and marketing at Earl's talks about how things are faring with the country’s wholesale markets. https://t.co/G1hC9sjiDm
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Remember the scorching temps over 110 degrees back in Aug & Sept? We are now seeing quality & availability issues on green beans, baby bok choy, broccoli, baby sweet broccoli, brussels sprouts carrots, lettuce, bell peppers, & tomato plantings. Learn why https://t.co/iQEt3KXiEj
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