Dr Lauren Samuelsson | @clemloz.bsky.social
@clemloz
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PhD in History. Come for the food history... stay for the gifs.
Helensburgh, New South Wales
Joined June 2013
It was a pleasure to speak with so many wonderful historians about their work in Histoire Sociale - I think you’ll love hearing what they have to say! #IWD2025.
On the eve of #IWD2025, we showcase films of our authors in @Sociale_History talking about suffrage memory. Visit our StoryMap created by the awesome @clemloz on our ARC DP website ~ @DrAnaStevenson, @veramackie & @AndreaWitcomb ~
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Delighted that @MichelleArrow1 chose my book ‘A Matter of Taste’ for @ConversationEDU’s Best Books of 2024. What an honour!.
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RT @MonashPub: Well we had fun this morning on Channel 7’s Morning Show didn’t we @clemloz 😁 . ‘A Matter of Taste: The Australian Women’s W….
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It’s not too late to RSVP!.
Sydneysiders! Don't forget this event on this Wednesday night at @Gleebooks . @MichelleArrow1 will launch @clemloz new book 'A Matter of Taste: The Australian Women’s Weekly and Its Influence on Australian Food Culture.' It's free but please register.
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Next Wednesday night the amazing @MichelleArrow1 will be launching my brand new book A Matter of Taste at @Gleebooks. It will be a fantastic night (and there will be nibbles, naturally). RSVP now!.
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RT @MonashPub: Listen to @clemloz talk to The Drawing Room's Andy Park about her book 'A Matter of Taste: The Australian Women's Weekly and….
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RT @RJMcDiarmid: How many copies of @clemloz book A MATTER OF TASTE is too many? Asking for a friend 🤣 . Congrats on the book Lauren! X htt….
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If you’re in Sydney and have a free Wednesday, come along to my book launch @Gleebooks. Love to see you there!.
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When you turn 40, but children’s birthday cakes are timeless.
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RT @HumanitiesAU: Recipient of a 2024 Publication Subsidy Dr Lauren Samuelsson @clemloz joins us to discuss how the @WomensWeeklyMag cultiv….
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Such an honour to be awarded an AAH publishing subsidy!.
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Writing ‘The Cosmopolitans’ with @ClaireLowrie1 was fun. Read it to find out about the subversive power of cocktails in interwar Singapore. Then make yourself a ‘Champagne Velvet’ (equal parts stout and champagne) to enjoy on this fine Friday night.
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RT @OldTreasuryMelb: Did you miss our @RareBookWeek talk last week with @clemloz ? Good news, it's now available to watch on our YouTube ch….
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It’s happening! You can pre-order my book here!.
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If you have a bit of time on Friday the 19th of July, log on and listen to me talk AWW Cookbooks at the @OldTreasuryMelb.
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If you have a few minutes, give this a listen!.
Many people assume that before the advent of multiculturalism Australia had little in the way of food culture. But while things certainly weren’t as diverse, they were interesting, unique and constantly evolving. We're joined by food historian @clemloz
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RT @hereorclaire: Lauren Samuelsson (@clemloz) is a very talented historian and her analysis of Australian postfeminism and leading media w….
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