kirsch
@chrysantly
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every once in a while my mom forgets i don't eat meat and offers to buy me a pressure cooker specifically so i can boil a whole chicken faster
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vegan nuggets from rügenwalder mühle. nice texture but taste was kinda mild😕 does anyone in germany have any recs?
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every time i see the yogurt cheesecake thing i get pissed off maybe i'm too angry for this world
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radish salad, smoked trout, chickpeas, air fried brussels sprouts and cottage cheese
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one of my goals for this year is to cook every recipe in the nyt top 50 list of 2025 starting with lemony hummus pasta
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i've had my sourdough starter in the back of the fridge for like a month now and i'm so scared of taking it out because i feel like it's probably dead😭
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veggie gyros in a red lentil wrap still haven't figured out how to eat a wrap without everything falling apart
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