Cafe Grande
@cafegrande_edin
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Breakfast, lunch, dinner & everything in between. Family owned and run since 1984😊 Our Twitter account is no longer used - find us on Facebook or Instagram
Edinburgh, Scotland
Joined April 2017
Aaaahhhh. Just before the evening began. summer is such a gift. Warm air flows and the daylight…yes thank you please 😎🍸🥘💝
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Twitter was fun but we’ve decided to stick to Instagram and Facebook for now. We might open a Bluesky account. You can still find us IN PERSON, or on the end of the ☎️ 0131-228 1188, or online . Thanks everybody 🙏🏼😊
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Wishing you all a very happy new year from the whole Grande team! Thank you for being such great people, we can’t exist without you😌🙏🏼. We will be having a 2-day break to have a new kitchen floor put in. Closing Sun at 4.30pm, re-opening for breakfast on Wed the 8th🍳 ☕️
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🎄open and close dates and times🎄. Many thanks everybody and may you all have a safe and peaceful time🙏🏼😌
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RT @OlgaWojtas: My equivalent of a Loaf of Bread, a Flask of Wine - and Thou. @cafegrande_edin, Sticky Toffee Pudding - and George. https:/….
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Festive season incoming - our Christmas menu starts on Monday!🎅🏼🎄🥂🥘
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RT @OlgaWojtas: Happy 40th Birthday, @cafegrande_edin! Fab throwback menu, including prawn & avocado salad and crab & lobster vol au vents,….
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(There may be a big ladder up for a couple of days but we are still very much open).
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We’re turning 40! As a gift, family have given us a new sign. Honoured to have Journeyman signs back to create something beautiful to carry us through the next 40 years🙏🏼😊🎨
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RT @OlgaWojtas: Great evening at @cafegrande_edin. An Italian evening, which is why Robbie's wearing his "Old Is Good, Pig Is Better" t-shi….
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RT @Gentleman_Punk: Top Scran @cafegrande_edin Consistently good food & 15% off food in November. After 5pm, Sunday to Thursday 👍 #WinterWa….
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RT @OlgaWojtas: My Cousin Rachel had a brilliant time on her birthday - thanks to @cafegrande_edin for a great evening, especially the cel….
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How about an easy dinner out? Our 15% off your food bill starts again this evening from 5pm, Sundays to Thursdays. Pictured is shin of beef, slow cooked for 5 hours, served on leek mash, seasonal greens and a red wine jus. Easy evenings 😌🍁🍂🌆🥘. ☎️ 0131-228 1188
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Tonight’s special - salmon with sautéed new potatoes, tenderstem broccoli and a dill cream sauce. Ah yes😌
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OH HELLO. Homemade chocolate cake is back! Ease into the season and have it warm with a blob of ice cream 🍰 😛🍁
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Autumn can be a little dreich, so let’s boost… How about 15% off your food bill? After 5pm, Sundays to Thursdays. Dinner out - no shopping, no cooking, no dishes, let us do it😊.🍁🍂🌆🥘. ☎️ 0131-228 1188
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RT @LordWoolamaloo: #Bruntsfield at dusk: as daylight fades the lights of @cafegrande_edin & neighbouring Project Coffee look ever more inv….
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Feels like a homemade triple chocolate cheesecake day. Oh yes🤩☕️
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Our vegetarian curry comes with homemade flatbreads. It’ll gently warm your soul as summer trickles away🥘😊. #Edinburgh.#Bruntsfield.#Lunch.#Dinner
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