Pure Adulteration, now out in paperback @UChicagoPress https://t.co/KYSVpR2OeI Learn about food and environmental history, chemists, farmers, industrialists, and con men, and how hard is to know the diff b/t natural & artificial, pure & adulterated. #envhist #foodhist #histsci

@Joseph_Fasano_ "Lost," D. Wagoner

@Joseph_Fasano_ @BestAmPo "August Morning," A. Garcia

@Joseph_Fasano_ "Pedal," J. Johnson

@Joseph_Fasano_ "the mississippi river enters into the gulf," L. Clifton

@Joseph_Fasano_ "Balter," K. Leonard

@Joseph_Fasano_ "Account," C. Miłosz

@Joseph_Fasano_ "On New Terms," D. Garrison

@Joseph_Fasano_ "The Problem of Fiction," M. Ponsot

@Joseph_Fasano_ "I Never Wanted to Die," D. Laux

@Joseph_Fasano_ "To a Daughter Leaving Home," L. Pastan

Thank you to @brianleechphd for a generous review of Acquired Tastes (from @aezeide and @mskideckel and friends) @AgHistorySoc. https://t.co/50nn8jUd8V

@Joseph_Fasano_ "Choices," T. Gallagher

@Joseph_Fasano_ "Dear Life," M. Popa (@MayaCPopa)

@Joseph_Fasano_ "How I Became Impossible," M. Ruefle

@Joseph_Fasano_ "This Moment," E. Boland

@Joseph_Fasano_ "The Thing Is," E. Bass

@Joseph_Fasano_ "Wanting Not Wanting," J. Brehm

@Joseph_Fasano_ "The Arrival of the Past," S. Owens

@Joseph_Fasano_ @Nomi_Stone "The Patience of Ordinary Things," P. Schneider

@Joseph_Fasano_ "A Center," H. Jin