Our Aster New Fashioned, made with Elijah Craig Small Batch Bourbon, demerara, orange, blackberry and Fee’s orange bitters. We use blackberry instead of cherry to put our twist on this Kentucky Classic. 🥃 📷: @gingerinthecities https://t.co/8SnpFt3JCJ

Repost from @honestlyalwayseating: “Beet salad with goat cheese and prosciutto added. I am not sure what vinaigrette this was but it could be considered gods gift to earth. The perfect patio spot with the view of the river. Highly recommend this salad an… https://t.co/Hi8CR8EO4I

Join us tomorrow before the St. Anthony Main fireworks! We’ll have a beer garden set up under the Shasta Tent on the patio. Stop by for a drink before the show! 🍻🇺🇸 https://t.co/py7YgLLVQV

Ever wonder why midwesterners serve Bloody Marys with a snit? (Snit = Small Beer!) In the 1950s vodka was scarce in the US mostly due to some shenanigans in Russia. Because of this, a relatively new drink, the Bloody Mary, was missing a main ingredient. … https://t.co/HyZdXFq8bb

Vegans rejoice! Our Vegan Shawarma Bowl—with fried tofu shawarma, cauliflower tabbouleh, vegan tzatzki, vegan feta, olives, pepperoncini, cilantro, and tomatoes. 📷: @bettyandrodger https://t.co/P6nqT00mHB

Tomorrow! Summer yoga is back at the Aster Cafe with our friends at CorePower Yoga! Move your body & step into LOVE with PRIDE! Join Ellie & Kylie under the beautiful Shasta tent on the Aster Cafe patio for a Yoga Sculpt/C2 mash-up on June, 22nd at 10am… https://t.co/YmJnpMQo4t

Have you tried the Shakshuka on the weekend brunch menu? Three eggs baked in a spicy harissa sauce with swiss chard, poblano peppers, onions, feta and quinoa. 📷: @whathappymakes https://t.co/kSsUYSQCAT

Join us for the Stone Arch Bridge Festival this weekend! At Aster, we’ll have a full outdoor bar at the @indeedbrewing Beer Tent on the patio, and we’ll be grilling quarter pounders & brats at @hideawayburgerbar at the Indeed Beer Garden! Saturday and Su… https://t.co/0Kgrjajgu5

Its a beautiful day and our patio is calling your name. ☀️ https://t.co/YH5PJoUV4d

It’s patio season, and the pups of Aster are ready for their debuts. 🐶: @elioluu https://t.co/MtDr498a3u

We’re calling it—patio season has begun! Starting today we’re offering counter service on the patio. Come and join us for a glass of red under the sun. 🍷☀️ (Note: Amount of green pictured not typical in March—your experience may vary.) https://t.co/OMmfibuUy9

Now hiring! Aster Cafe, Jefe, and Hideaway Burger Bar are currently hiring for all positions—front of house and back of house—as we head into patio season. Servers Bartenders Barbacks Hosts Food Runners Line Cooks Prep Cooks Dishwashers Kitchen Helpers … https://t.co/9L4bxbMEZn

Stop in and grab some of your seasonal favorites while they last! The fall/winter menu won’t last forever. https://t.co/foMGF91gYN

The band @_dirt_train_ has been a mainstay on our stage this past year. Yesterday, their leader, Tucker Jensen, threw the final punch in his valiant fight against cancer. The boys were scheduled to perform tomorrow night—the band will gather anyway, sta… https://t.co/o8IAwdUjPo

The Christmas lights aren’t coming down until it hits 60 degrees. #christmasinmarch 🎄 https://t.co/LahuFk0TFS

#TBT to warm weather and a bustling patio. 😴🍷☀️ https://t.co/N6YY6eJQYy

Our Brisket Tacos, a menu staple for some time now. Three slow-roasted brisket tacos, Carolina BBQ sauce, watermelon, feta, jalapeno, and cilantro. Option to sub brisket for herbivorous butcher vegan short rib. https://t.co/hPMd9jtEtc

How gorgeous is this hexagon cake from a recent wedding in the River Room?! . 📷: @cadenceandeli 🍰: @eicakes https://t.co/H7RAU3kTO9

Summer drinks on a snowy day. ❄️ P.S. Don’t forget to make those Valentine’s Day reservations! There’s a few tables left. Reserve your table at https://t.co/SqKNMgK9re . 📷: @universityofcupcakes https://t.co/0Tm2HKIaBe

It’s #NationalPizzaDay, and we say an Aster flatbread is close enough. P.S. Have you made your Valentine’s Day reservations yet? https://t.co/M2yryYDjoc