Alan Mc Cabe
@alanmccabe12
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Culinary Arts Lecturer in Dundalk Institute of Technology. Cooking for too many years to remember! Married to Alison, dad to Emma and Ross
Dundalk, Ireland
Joined March 2012
RT: A few tickets are still available for the Young Chef of The Year Gala dinner. Event open to all who are interested in food. Email office@euro-toques.ie to secure a ticket. Guest judges Michel Roux Jn @michelrouxjr Margot Janse @margotjanse Paul Flynn @paulflynnchef #YC2019
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Despite the challenges facing the restaurant industry, we will be awarding a record number of Michelin Stars tomorrow and they’re spread far and wide #MICHELINstar20 🎉🎉🏅🏅
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How was the Baba and Armagnac? Superb food and friendly attentive service.
Fantastic hospitality and food last Friday night by @HeleneDarroze @TheConnaught, led by @marcozampa88.
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Great opportunity to develop your career in a very progressive kitchen.
We are looking for chefs of all levels when we re-open. If you or someone you know may be interested in joining @nevenmaguire award winning kitchen team email CV’s to the below email! Please RT 🙏🏻 #jobfairy #chefjob
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All about the 'mis en place'. Have a great Christmas Neven.
Some great tips and ideas to get ahead for Christmas join me and @tomasclancy for some wine inspiration @SimplyBetterDS @MarianRTE
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Well now I can highly recommend these chocolates by @KokoKinsale. Lovely packaging too. And guess what @MichaelsCoDub, they do Jäger truffles!!
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😂😂😂 don't think I have a choice !! Will be there with bells on!
Planning well underway @alanmccabe12 👏👏👏 Make sure to join us in the RDS in March !
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Great few days @worldskillsuk in the NEC last week. Thanks to @Craft_Guild for their welcome and involvement. Plans well under way for @IreSkillsLive , looking forward to a great event.
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Beautiful work. True Culinary Art! Hope you were allowed to taste @joemulcah 😉
Top class from 3rd year Culinary Arts students LIT, under the expert guidance of Lecturer Eithne Gavigan @LimerickIT @foodtourismlit @EithneGavigan
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'cooking from the age of 12...it's about inspiring people' We are inspired! #irelandskills
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Final session of this year’s hugely successful The Backyard @BlasNahEireann proudly supported by @bankofireland Huge thank you to all the food producers, food writers & industry experts who attended & also to our fantastic speakers over the two days #Blas2018 #BOIFoodseries
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The 6 finalists of @EurotoquesIrl #YC2018 listening to Cuan Greene as he explains new cooking methods @Laroussefoods #sanpellegrinotalks #KitchenAid
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Official launch of #GalwayOysterFest18 @galwayoyster Join us in Galway on 28-30 September! Check the website for details on all the events. Great to see young chefs getting involved! @Adam__carroll @BordIascMhara
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Look who was trending today 🙌🏻 Thank you to our media partners @hostandcompany Great work as always! @Laroussefoods #YC2018 @DominiKemp @chefwademurphy @garmullins @cheftombrown @Kevinthornton5
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Best wishes to our Senior Panel who meet The Island tomorrow morning at 8am in the @LeinsterGolf quarter-finals of the @AIG Senior Cup in @mountjuliet. Here's hoping we can add to the Barton Shield pennant we won in @MountWolseley. Live scoring on Clubnet by @Golfgraffix
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