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VacCAP

@VacciniumCAP

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VacCAP: Leveraging Genetic and Genomic Resources to Enable Development of #Blueberry and #Cranberry Cultivars with Improved Fruit Quality Attributes

Joined May 2020
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@VacciniumCAP
VacCAP
6 months
Check out our latest feature video! Learn more about texture analysis in blueberry and how it is used in VacCAP
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@VacciniumCAP
VacCAP
8 months
A huge thank you to everyone who joined us for the 2024 VacCAP webinar series! If you missed today's final webinar, it is now live on our YouTube channel.
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@VacciniumCAP
VacCAP
9 months
Be sure to join us for the last webinar of the year on Dec 18. Dr. Jenyne Loarca will discuss "BerryPortraits: Phenotyping of Ripening Traits with Automated Imaging Tools and Software in cranberry (Vaccinium macrocarpon Ait.) using YOLOv8". Register here
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@VacciniumCAP
VacCAP
9 months
Thank you to everyone who joined us today for Hector's presentation. If you missed out, it is now uploaded to our Youtube channel
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@VacciniumCAP
VacCAP
9 months
Don’t miss out on our webinar tomorrow!.
@VacciniumCAP
VacCAP
9 months
Join us November 20 for our next webinar. This webinar will cover newly developed texture methodologies in cranberry and will discuss implementation and future perspectives. Register now
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@VacciniumCAP
VacCAP
9 months
RT @VacciniumCAP: Join us November 20 for our next webinar. This webinar will cover newly developed texture methodologies in cranberry and….
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@VacciniumCAP
VacCAP
9 months
Join us November 20 for our next webinar. This webinar will cover newly developed texture methodologies in cranberry and will discuss implementation and future perspectives. Register now
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@VacciniumCAP
VacCAP
9 months
Thank you to everyone who joined our webinar on Friday. If you missed it, the recording is now available on our YouTube channel.
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@VacciniumCAP
VacCAP
10 months
RT @lfelipeferrao: Good blueberry texture boost acceptability and shelf life. But how can we improve this trait through genetics? . Using m….
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academic.oup.com
Abstract. The global production and consumption of blueberry (Vaccinium spp.), a specialty crop known for its abundant bioactive and antioxidant compounds,
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@VacciniumCAP
VacCAP
11 months
Thank you to everyone who participated in today's webinar. If you were unable to make it, the recording is now live
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@VacciniumCAP
VacCAP
11 months
Reminder: Sign up for Monday's webinar! Register here:
@VacciniumCAP
VacCAP
1 year
Mark your calendars for our next webinar. Dr. Elizabeth Canales will discuss how the study provided new insights into the relationships between consumer preference and WTP, and provides fruit quality benchmarks to select for improved quality. Register:
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@VacciniumCAP
VacCAP
1 year
Can mechanical texture predict sensorial texture? Learn more it from a new manuscript by VacCAP PhD Student @heeduk2000
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@VacciniumCAP
VacCAP
1 year
Don't forget to register for September's webinar!.
@VacciniumCAP
VacCAP
1 year
Mark your calendars for our next webinar. Dr. Elizabeth Canales will discuss how the study provided new insights into the relationships between consumer preference and WTP, and provides fruit quality benchmarks to select for improved quality. Register:
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@VacciniumCAP
VacCAP
1 year
Mark your calendars for our next webinar. Dr. Elizabeth Canales will discuss how the study provided new insights into the relationships between consumer preference and WTP, and provides fruit quality benchmarks to select for improved quality. Register:
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@VacciniumCAP
VacCAP
1 year
Just released a new publication from the VacCAP team! This study integrated willingness to pay elicitation, sensory evaluation, and instrumental fruit quality measures to find attributes that can trigger purchasing behavior.
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@VacciniumCAP
VacCAP
1 year
This special edition newsletter highlights Objective 1 accomplishments, impact, and ongoing work. The aim of Objective 1 was to expand availability and use of genomic and genotyping resources in blueberry and cranberry research and breeding programs.
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@VacciniumCAP
VacCAP
1 year
If you're attending the International Vaccinium Symposium, don't miss @MassimoIorizzo1's keynote presentation on Thursday, August 29.
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@VacciniumCAP
VacCAP
1 year
Thank you to everyone who joined us for today's webinar! The recording is now live on our YouTube Channel if you missed it.
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@VacciniumCAP
VacCAP
1 year
Join us June 17 for our next webinar! Dr. R. Karina Gallardo will present on how "added sugar" labeling affected people's willingness to pay for added sugar in sweet and dried cranberries (SDC) and cranberry juice. Register here
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@VacciniumCAP
VacCAP
1 year
Thank you to everyone who joined us for today's webinar. The recording is now live on our YouTube channel. Stay tuned for more information on next month's webinar on the effects of the added sugar labeling on consumers' willingness to pay for cranberries
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