U.S. Farmers & Ranchers in Action
@USFRA
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We connect leaders in #agriculture who are taking bold action to co-create sustainable U.S. food systems. We have #30Harvests. This is the #DecadeofAg.
Chesterfield, MO
Joined October 2010
At USFRA, our mission & vision drive everything we do. With the help of our Board of Directors, we've crafted a new strategic framework that goes above & beyond to support #farmers, #ranchers, & the entire #ag value chain. Learn more about USFRA https://t.co/oQRovTyH3j.
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In the latest Farm+Food+Facts podcast, Dr. Bruno Basso, professor of earth and environmental sciences at Michigan State University, discusses how nitrogen management can help improve farmer profitability and reduce greenhouse gas emissions. Listen here: https://t.co/uFuDniKHvp
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USFRA launched a new webinar series April 23 exploring opportunities for agriculture to reduce its carbon footprint while increasing farmer profitability and farm resilience. The webinar focused on nitrogen fertilizer management. Watch here: https://t.co/N3ZaENP8fB
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It's the last chance to register for tomorrow’s USFRA webinar on nitrogen fertilizer management. The webinar explores how farmers can reduce the carbon footprint of agriculture. Wednesday’s webinar runs from 2 to 3:30 p.m. CT. Register here: https://t.co/6BpV2xjPEr
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From sunrise to sunset, America’s farmers and ranchers are leading the way in caring for our planet — growing food, fiber and fuel while building a more resilient future — one acre, one innovation, one generation at a time.
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From sunrise to sunset, America’s farmers and ranchers are leading the way in caring for our planet — growing food, fiber and fuel while building a more resilient — one acre, one innovation, one generation at a time.
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Don’t miss out! Subscribe to the Farm+Food+Facts podcast to hear discussions with the leading minds in the future of sustainable food systems. Subscribing is easy — open the podcast app of your choice and search for Farm+Food+Facts. Hit the subscribe button and you’re set!
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USFRA is bringing the voice of farmers and ranchers to The Future of Food and Beverage USA forum May 28-29 in Minneapolis. Chair Michael Crinion and CEO Kevin Burkum will both be leading discussions. Register here: https://t.co/403Phrpr26. A discount is available until Friday.
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USFRA is holding a series of webinars on “Potential for U.S. Agriculture to Be Greenhouse Gas Negative” report. Register today for USFRA's webinar on nitrogen fertilizer management on Wednesday, April 23, from 2 – 3:30 p.m. CT. Register here: https://t.co/tTkQOK62xL
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Thank you, POET, for partnering with us in being a connective and unifying voice for U.S. agriculture!
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In the latest Farm+Foods+Facts podcast, Ian Welsh of Innovation Forum shares the topics he is keeping an eye on in the run-up to his company’s conference, The Future of Food and Beverage USA, which will be held May 28-29 in Minneapolis. Listen here: https://t.co/qtLajy3cEm
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USFRA hosted a discussion at the Animal AgTech Innovation Summit about the “Potential for U.S. Agriculture to Be Greenhouse Gas Negative” report. Dr. Ron Gill of Texas A&M AgriLife Extension Service joined USFRA CEO Kevin Burkum to share practical experience from the ranch.
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USFRA is hosting a webinar focusing on nitrogen fertilizer management on April 23, from 2 – 3:30 p.m. CT. Register here: https://t.co/hSJXm3MEqs
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Ian Welsh of Innovation Forum joins Farm+Food+Facts to share how to drive resilience in the next generation of farming in advance of the Future of Food and Beverage USA event next month. Listen here: https://t.co/gKTXy6UoF4
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Ian Welsh of Innovation Forum joins Farm+Food+Facts to share how to drive resilience in the next generation of farming in advance of the Future of Food and Beverage USA event next month. Listen here: https://t.co/gKTXy6UoF4
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USFRA is holding a webinar series on the 5 key areas of opportunity to reduce the carbon footprint of agriculture identified in “Potential for U.S. Agriculture to Be Greenhouse Gas Negative” report. The first webinar is April 23 from 2 – 3:30 p.m. CT. https://t.co/QubgKbtJMa
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Thank you, Association of Equipment Manufacturers, for partnering with us in being a connective and unifying voice for U.S. agriculture!
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USFRA CEO Kevin Burkum moderated a panel discussion, “Bridging the Gap: Lessons from On-Farm Conservation Programs Across the U.S.,” at the Regenerative Agriculture Summit on Wednesday in Chicago. .
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Fans of USFRA’s Farm+Food+Facts now have a new way to enjoy the podcast. Check out the latest episode on YouTube focused on the 4Rs of nutrient management featuring Dr. Leanna Leverich Nigon and David Townsend of The Fertilizer Institute. Watch here: https://t.co/peU0z2bQ6r
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