The Gannet
@TheGannetGla
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Seasonal Scottish menu, informal informed service. Proud recipient of 3 AA rosettes. Phone : 0141 204 2081 .
Glasgow (Finnieston)
Joined November 2012
"All you have to do to escape the buzz of Finnieston is go through the sumptuous velvet curtains of The Gannet and you enter a different, gentler, highly creative world": my review of @TheGannetGla for @BiteMagazine. Bravi, @kdfdow and @PeterTheGannet
https://t.co/pQbv4ZXoAL
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"It’s hard to imagine the landscape of the city’s buzzy ‘Finnieston strip’ without The Gannet" https://t.co/SQwk5OWZqN
@TheGannetGla @sz_campbell
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Great article in todays Herald https://t.co/QRLFlAwoHj
heraldscotland.com
Chef Peter McKenna looks back on 11 years of The Gannet restaurant in Glasgow.
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.@TheGannetGla, is marking 11 successful years in the heart of Finnieston with the launch of an exciting autumn menu and a new artist-in-residence initiative. https://t.co/DO0qnGVrDc
whatsonglasgow.co.uk
The Gannet, is marking 11 successful years in the heart of Finnieston with the launch of an exciting autumn menu and a new artist-in-residence initiative.
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The food gets better and better. @TheGannetGla best yet in #scotland. See for yourself! Amazing!
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The Gannet marks 11 years with new menu and artist collaboration https://t.co/cVrPrDXFmV
#CorneliusWright #MushroomSeason #PeterMcKenna #TheGannet
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The Gannet marks 11 years with new menu and artist collaboration -
artistsocial.network
The Gannet, led by award-winning chef Peter McKenna, is celebrating its 11th anniversary in Finnieston with the launch of a new autumn menu and an artist-in-residence initiative, both inspired by …
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We have vacancy for a talented Sous chef to join our 3AA rosette team. Email: Peter@thegannetgla.com #scottishchefs
#finedining
#Neighbourhoodrestaurant
#glasgow
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Citrus Cured Loch Melford Sea Trout. Oyster, Dill, Cucumber, Apple. On today’s tasting menu. Fancy working with us ? Email: Contact@thegannetgla.com #scotlandseafood
#glasgow
#sustainability
#fresh
#restaurant
#finnieston
#thegannet
#neighbourhoodrestaurant
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This is a week of landmark occasions, 10 years ago @kdfdow joined us to lead the front of house team and one year later we received 3 #aarosettes a coincidence ? I think not ! We have proudly held the 3 AA Rosette rating consecutively. #Glasgow
#hospitality
#restaurants
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Book the gannet for your next event ! https://t.co/QQQuGrkIZ6
thegannetgla.com
Hospitality jobs, Chefs, Service, Wine service, Events, Private dining, Glasgow, Outside catering, Restaurant hire, Fine dining.
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Peregrine Peach / Yoghurt / Lemon Balm/ White Chocolate. Currently on our a la carte and tasting menus. #thegannet
#glasgow
#Restaurant
#finedining
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This weekend marks 11 Years of The Gannet …. As a thank you for all the support we’ve received over the years we are offering a discount of 20% off all vouchers purchased this weekend only ! Use the code Gannet11 when purchasing. https://t.co/DfdsmegZ6e
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XL Scallop hand dived on the west coast, spiced red lentil, shallots, coriander. We are undoubtedly spoiled for stunning ingredients here in Scotland, these Scallops have been incredible and when they are this good they are definitely going on the menu. #Glasgow
#finedining
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Sometimes the best apples are just little too high to reach. Our Mighty Oaks used their initiative to share the last few apples with @TheGannetGla ensuring zero waste from our orchard. #thisislfs
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