Stephane Delourme
@StephDelourme
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'Beautiful food makes people smile so I want to create memories which will stay with people forever.” Sustainable consultancy, pop ups, private dining!
UK, Ireland and Beyond
Joined December 2010
The @swintonestate is a magical place and it was an honour to work with the teams there for a five day chef residency last week. Here's a taster.... Merci Team Swinton 🙌🦞🦀🦐
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A celebration of seafood at the stunning @swintonestate - come along for the gala dinner in Samuel's Restaurant. It will be magnificent cooking with the estate's team of chefs! #seafood #chef
https://t.co/DA9sCTM6XA
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In May I'll be at @swintonestate for Seafood Week. What a celebration this will be when I cook for a gala dinner with the amazing team of the estate's chefs. This is a great opportunity to treat yourself and someone you love to a true estate experience. https://t.co/DA9sCTM6XA
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Delighted to have the opportunity to fly the French flag for @StephDelourme today 🇫🇷 @TasteCauseway @VisitCauseway @NITouristBoard #gianttaste
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#daythree Have you ever heard of the Dollaghan Trout? They are native to Lough Neagh, spend most of the year in the Lough before returning to rivers to spawn in the autumn. Gary McErlean knows all about them at Taste Mid Ulster #thecelticconnectiontour #fish #loughneagh
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What an amazing day of celebration, collaboration, and inspiration #gianttaste
Today our team enjoyed a fantastic day out with @TasteCauseway sampling some of our local restaurants, cafes and local produce. We’re stuffed! 😋 #GiantTaste
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#DayTwo Guinness, oysters and ponies! County Louth you beauty! 💚💚💚 #thecelticconnectiontour #emeraldairlines #oysters #guinness
@CarlingfordOyst @Newquay_Airport ✈️ @BELFASTCITY_AIR @AerLingus @EMcGillie @BoyneValleyFlav @KennedySantina_
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#DayOne What a first night on tour! Thank you @msbbelfast and @CarlingfordOyst 🫶. Just over an hour from Cornwall and here I am in Belfast eating the most delicious seafood in such a superb city centre restaurant. ✈️ @Newquay_Airport @BELFASTCITY_AIR #thecelticconnectiontour
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Let the Ireland tour commence! ✈️💚☘️ Newquay ✈️ Belfast 🫶 Thank you @EMcGillie @Newquay_Airport @AerLingus #EmeraldAirlines
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Today I fly to Belfast for the first leg of The Celtic Connection Tour - I'll be meeting food producers, chefs, hoteliers, brewers, distillers, bakers and storytellers. People saw the aurora this week. Fingers crossed I get lucky. @TasteCauseway @Newquay_Airport @AerLingus
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Ireland - here I come! ✈️ Friday begins the first leg of my tour of Ireland - flying @AerLingus regional operated by Emerald Airlines from @Newquay_Airport to @BELFASTCITY_AIR Happy days!! 💚
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This is going to be superb and I'm so honoured to be doing this five day chef residency in such a stunning location @swintonestate - I cannot wait to cook with such amazing ingredients celebrating the estate and the east coast.
Swinton Estate is excited to announce a five-day residency of the celebrated seafood chef Stephane Delourme. From 7th to 11th May 2024, Stephane will host a series of exclusive dining events and masterclasses. To book now: https://t.co/82aIwMtzOI
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I've settled into my home for three weeks here in Australia. 🌞 Rick Stein has flown me out here to work with his amazing team at Bannisters. What a place! I'm bringing lots of new ideas for the menu and guidance and organisation to the kitchen team. @Rick_Stein #consultancy
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For the last three weeks I've been working at @samsriversideW6 - what can I say Jacob and Sam - Merci, Merci, Merci! What a joy being a part of the old team again! If you haven't been here since it opened, you really must. A very cool new restaurant with amazing food and people
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I love Donegal. Hopefully see you all soon @oldeglenbar @Macsuibhne1
@kathydjourno if I go back to Donegal and cook, it would be lovely to cook for you.
It’s no secret I love Donegal so when Lonely Planet asked me to write the travel piece naming Donegal as one of the best regions in the world to visit in 2024 I was over the moon. This pic is taken near Malin Head. It’s a wild and beautiful place. #lonelyplanet
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The ocean warms the heart, fires up the imagination and brings joy to the soul. I'm so happy here! 😘 #privatechef #popup #sustainableconsultancy #teamtakeovers #seafood #cornwall #stives
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Happy October 1! 😘 Time flies when you are in the place you are meant to be. It's been over a month now since I announced my own gastronomic adventure. I have loved every minute of bringing my cooking closer to people so they can smile and make memories. #privatechef
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Happy Saturday tout le monde! Have a beautiful day whatever you do! 🫶 #privatechef #seafood #takeover #sustainableconsultancy #cookerydemos #foodandwine #privatedining #popups #chefslife
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Who's hungry? I am doing a Seafood Takeover today in Shropshire at my friend's cafe Embers.... Here today and tomorrow and loving the fun, the cooking and the people. @shropshirelad83
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