
RSC FoodGroup
@RSC_FoodGroup
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RSC Interest Group promoting the role of chemistry in food, enabling transfer and sharing of information, networking academia and the Food and Drink Industry.
Joined June 2015
Little is known about lithium in foods. Here is a slide to enrich your knowledge! #foodchemistry
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Congratulations also to James Weatherill @jw_weatherill, University of Edinburgh, who won the RSC Food Group best Early Career Researcher flash presentation for his work on ion mobility-mass spectrometry.
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Congratulations to Emma Hurst @emma_hurst91 (The Roslyn Institute) for the RSC Food Group's best Early Career Researcher presentation at the Scottish Metabolomics @ScotMetNet meeting, on her Vitamin D studies.
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RT @TotalFoodCon: @RSC_FoodGroup We are proud to have RSc Food Group's support to hold #totalfood2022. We look forward to welcoming you to….
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