Prepared Foods
@PreparedFoods
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Prepared Foods is the leading source of information for those involved in the product development process.
Birmingham, MI
Joined July 2009
This @ready_nutrition lineup reflects growing demand for textural variety, on-the-go nutrition and low-sugar functional beverages in convenience channels. 👉 https://t.co/PhrjAVezO5
#ProductDevelopment #FunctionalSnacking #ProteinTrends #NACS2025 [ IMAGE COURTESY OF: Ready ]
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Magnolia Table, founded by Chip and Joanna Gaines, launched a six-item line of frozen baked goods—available exclusively at Target. 👉 https://t.co/WkHHBv71g6
#FrozenBakery #HomeStyleFlavors [ IMAGE COURTESY OF: Magnolia Table ]
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Zoose® is conducting our final X poll of the election cycle and we hope you will participate! If the NJ Governor's Race were held tomorrow, who would you vote for?
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🌮🧀 Ortega teamed up with Cheez-It to launch Cheez-It Flavored Taco Shells, fusing the cheesy flavor snack fans love with Ortega’s signature crunch. 👉 https://t.co/6yGlexizQs
#ProductDevelopment #FoodInnovation #CheesyTacos #HardShellTacos [ IMAGE COURTESY OF: Ortega ]
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Shaklee launched a sparkling seltzer with 40g of grass-fed whey protein. Designed to support satiety, and recovery through natural GLP-1 activation. 👉 https://t.co/4Qonc0Oubg
#FunctionalBeverage #ProteinInnovation #FoodScience [ IMAGE COURTESY OF: Shaklee ]
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Lifeway Kefir debuted Muscle Mates, a functional RTD drink combining protein, creatine and probiotics. 20g of protein, 5g of creatine and 12 live cultures. 👉 https://t.co/7BU8geqK5h
#FunctionalBeverages #SportsNutrition #GutHealth [ IMAGE COURTESY OF: Lifeway Foods, Inc. ]
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Survey Results: 2025 Trends and Attitudes Report in Supply Chain and Sustainability
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Nurri expandied its high-protein RTD lineup at Costco with a new strawberry flavor -- 30g of protein, 1g of sugar and 100% recyclable aluminum bottles. 👉 https://t.co/9npBBXzBpI
#FunctionalBeverages #ProteinTrends #FoodAndBeverage [ IMAGE COURTESY OF: Nurri ]
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CaliBagels and Thomas’ Breakfast are teaming up to bring deli-style bagel chips to the snack aisle in 2026. 👉 https://t.co/WuGPCVVCz3
#BakeryToSnack #BrandExtension #CPGTrends #ProductDevelopment #FoodInnovation #BetterSnacking [ IMAGE COURTESY OF: CaliBagels Inc. ]
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The Junkless Foods “functional indulgence” approach — combining clean ingredients with candy-bar sensorials. The new bars deliver 15g of protein, 3–5g of sugar 👉 https://t.co/uIUGfhaWBd
#ProductInnovation #BetterForYouSnacking #ProteinBars [ IMAGE COURTESY OF: Junkless ]
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New from @mrpeanut: White Chocolate Macadamia Nut and Chocolate Caramel Pecan Crunch. Familiar formats elevated with premium nuts and dessert-inspired profiles. 👉 https://t.co/BpvyLSrgkw
#SnackInnovation #FlavorTrends #NutsAndSnacks [ IMAGE COURTESY OF: Planters ]
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NERDS doubles down on texture, flavor and format with Juicy Gummy Clusters. The mega-sized bites layer crunchy candy pieces over a gummy center with a drop of juice. 👉 https://t.co/7z7Vtl75L2
#TextureInnovation #FlavorInnovation [ IMAGE COURTESY OF: Ferrara ]
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These launches highlight how functionality, nostalgia and collaboration are driving innovation. For product developers, it’s a case study in balancing better-for-you credentials with indulgence. 👉 https://t.co/rEzL6nlqLu
#ProductDevelopment #BrandCollaboration #Nostalgia
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Uncrustables new sandwiches deliver 12g of protein, plus whole grains and fiber. 👉 https://t.co/9BXejkwp8I
#ProductInnovation #FoodTrends #BetterForYou #ProteinFoods #CPGNews #OnTheGoNutrition #BakeryAndSnacks [ IMAGE COURTESY OF: The J.M. Smucker Company ]
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🚀 Get your product idea moo-ving! Discover dairy’s role in flavor, texture & clean labels. 📅 Tomorrow | 1PM EDT 🎤 Zal Taleyarkhan 👉 https://t.co/r4d1QUSDqq Sponsored by @bbuds
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🔔 Our Holiday Returns Report shows a sharp shift: 57% of retailers now say low inventory is a major challenge. Last year was about excess. This year it’s about shortage and later promotions, creating a shorter shopping window and a compressed wave of returns in January. Full
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Seasonal creep, nostalgia and cross-brand collaboration in product development signals how confectioners are redefining tradition to maximize relevance, shelf presence and brand love. 👉 https://t.co/D7V5PNtaaV
#ProductDevelopment #FoodInnovation #SeasonalTrends
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#SliceSoda adds Root Beer. Demand is rising for functional, nostalgic beverages that pair indulgent flavor with digestive health benefits. 🔗 https://t.co/gcUii245l7
#FunctionalBeverages #Prebiotics #Probiotics #BeverageIndustry [ IMAGE COURTESY OF: Slice Soda ]
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These new "meatballs" are made with 100% chicken breast, no seed oils and deliver 20–21g of protein. 🔗 https://t.co/7KCPdT1t4n
#HighProtein #ProductDevelopment #FrozenFoods
@RealGoodFoods [ IMAGE COURTESY OF: Real Good Foods ]
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What's next in food product development? 🔥 Bold flavors 🥦 Better-for-you swaps ⚡ Smart convenience Join the Prepared Foods community to read what's next: https://t.co/TB4P2pJFTM
#FoodTrends #PreparedFoods #FoodInnovation #ProductDevelopment
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Kraft Mac & Cheese turns up the flavor this fall with Hot Honey & Garlic Parmesan. The move highlights how classic brands can stay relevant by leaning into trending flavors. 👉 https://t.co/O45PLJY3Gw
#FlavorTrends #ComfortFood #HotHoney #GarlicParmesan
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These pints pack 30g of protein and 85% less sugar than traditional ice cream. The move signals continued momentum for functional frozen desserts. 👉 https://t.co/4P9xwsZxdQ
#FrozenDesserts t #HighProtein #FunctionalFoods [ IMAGE COURTESY OF: Protein Pints ]
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This new oat beverage reflects a consumer push toward simpler, functional plant-based options that meet multiple dietary needs. 👉 https://t.co/n6CxmpcuLP
#PlantBased #ProductDevelopment #DairyAlternative [ IMAGE COURTESY OF: Organic Valley ]
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