Paris Gourmet NY
@ParisGourmetNY
Followers
531
Following
108
Media
356
Statuses
1K
Quality Gourmet and Pastry Ingredients Established in 1983.
Carlstadt NJ
Joined March 2011
We are looking for a chef technician to add to our team. The new position is based in Los Angeles. It's a great job! For all of the details please visit: https://t.co/NS43S4wAi9
0
0
1
0
1
1
Thanks Chef Frederic for sharing a zingy August tart featuring passion fruit cremeux and mango-passion glaze. Perfect for the tropical weather! #pastry chef#pastrycheflife#passionfruit#tarts#fruittarts#Ravifruit
0
0
1
We can't wait to see you in person again! We look forward to reconnecting and hearing about what's going on in your business.
0
0
0
We are huge fans of National Raspberry Tart Day!!! Celebrate today. Make one, eat one, buy one, enjoy one.... or two..... or three....
0
0
0
ICYMI the recipe for Chef Calogero's Strawberry Mascarpone gelato. Watch the video on IGTV here. #gelato #strawberry #mascarpone #pastrychefšØš¦
0
0
1
August seems like the perfect time for the invigorating floral aroma and refreshing flavor of passion fruit. We asked our chefs for their best passion fruit recipes. Sylvain sends his passion and his idea from Miami.....
0
0
0
UPDATE: Tapioca Maltodextrin- Dust Never Sleeps
parisgourmet.com
HaveĀ you ever known the pleasure of licking the powdery residue of puffed cheese snacks (think "cheese that goes CRUNCH") from your fingertips?
0
0
0
UPDATE: Tapioca Maltodextrin- Dust Never Sleeps https://t.co/In6lZSBtES
parisgourmet.com
HaveĀ you ever known the pleasure of licking the powdery residue of puffed cheese snacks (think "cheese that goes CRUNCH") from your fingertips?
0
0
1
Heritage Radio Network: What's On This Week May 26 2021 - Paris Gourmet is proud to support Heritage Radio Network, the ultimate destination for savvy conversations about whatās going on in the culinary world. https://t.co/JzTTYDLg8q
0
0
0
ICYMI UPDATES: Some new takes on existing items https://t.co/pqj4sD4Eaa
0
0
0
En La Cocina con Cristina: Olive Oil - Spanish food specialist Cristina Garcia explains how Picual olives from ancient Spanish olive trees produce the best olive oil in the world. https://t.co/PDYd42IR4O
0
0
0
The Definitive Xanthan Gum Pop Hits Playlist https://t.co/niihc12sSW
0
0
0
UPDATE: Ultra Tex: Not Your Grandmotherās Tapioca - Tapioca typically brings to mind an old-fashioned dessert of sweet pearlescent pudding studded with starchy spheroids. But you probably eat tapioca ... https://t.co/NaJhuw6rDC
0
0
1
Wedding Floodgates Open! - Download our Event Catering: Wedding Edition 2021 brochure to help you select the key items that successful caterers and event companies order all of the time. https://t.co/hOlQmzc60Z
0
0
0
Americas Selection for the Pannetone World Cup Decided on Staten Island https://t.co/KAvzr4pSqB
0
0
0
Five Key Factors That Create Perfect Crema on Espresso Shots - What is crema? How can I get perfect crema on my espresso shots? Dorian Vincent answers our questions on the frothy head of a perfect espresso shot. https://t.co/2IgLto1dCB
parisgourmet.com
What is crema? How can I get perfect crema on my espresso shots? Dorian Vincent answers our questions on the frothy head of a perfect espresso shot.
0
0
0
UPDATE: Kappa Carrageenan: Seaweed Goes Haute Cuisine
0
0
0