
Nightingale
@NightingaleRest
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Chef David Hawksworth's modern Canadian cuisine. Celebrating here and now. #nightingalerest
Downtown, Vancouver
Joined February 2016
At Nightingale, we celebrate the best of what's local. Partnering with Black Table Farm, Klippers Organics, and North Arm Farm, we bring the finest seasonal ingredients straight to your table. Join us daily from 11:30a until late, and experience a taste of local! π½οΈβ¨
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π²π°π½π°π³πΈπ°π½ π²π»ππ± πΌπ°π½π·π°πππ°π½ canadian club 18yr, antica formula, angostura bitters. Sunday Funday, but make it a classic, with a Canadian twist! π₯
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Bold and bright, our ππΎπ°πππ΄π³ π±πππππ΄π»π ππΏππΎπππ are tossed in green onion and thai chili vinaigrette. π. We are passionate about sourcing locally, and our relationship with our suppliers is second to none. Visit Nightingale and support local!
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Itβs π·π°πΏπΏπ π·πΎππ o'clock at Nightingale.β¨β . Unwind with us and enjoy favourites like π±ππππ΄ππΌπΈπ»πΊ π΅ππΈπ΄π³ π²π·πΈπ²πΊπ΄π½, paired with $12 wines, $6 highballs, or a refreshing cocktail such as bramble for just $9.50. Join us daily from 3:00p to 5:00p, cheers!
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Thatβs amore! π. ππΏπΈπ°π½π°ππ° ππ°π»ππΌπΈ piquillo pepper, san marzano tomato. Our wood-stone oven delivers Neapolitan-style pizzas with seasonally changing toppings and a perfectly crafted, delicious crust. π
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Nightingale will be closing early at 2:30pm today, Wednesday, April 23rd, for a private event. We look forward to welcoming you back tomorrow! π
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πΌπΈππ΄π³ πΆππ΄π΄π½π mandarin orange, dates, crispy chickpea, maple dijon dressingβ .β .Weβre proud to support local producers by sourcing the highest quality ingredients from within 100km of the restaurant. Support local, visit Nightingale!
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Celebrate the women who do it all, with a table full of the people they love!π. Make this Mother's Day special with a family-style gathering at Nightingale. Our zero proof cocktails, like the ππ·πΈππ΄ π»πΎπππ, are perfect for all ages to raise a glass to her. Book now! π₯
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πππΈπ²πΊ ππ΄π°ππ΄π³ π±πΈπΆπ΄ππ΄ πππ½π° yuzu kosho vinaigrette, scallion. Craving something fresh and vibrant? Weβve got just the dish. Join us today from 11:30a until late. Celebrate the here and now at Nightingale, this Easter weekend.π₯
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It's #PatioSeason at Nightingale! π. The heaters are on, blankets are at the ready, and the tables are set for those sunny days ahead. In typical Raincouver fashion, our patio is open - weather permitting. βοΈ
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Celebrate #AdministrativeProfessionalsDay with a $15 pizza feature on April 22nd! π. π²π·π°π½ππ΄ππ΄π»π»π΄ & πΏπΎπππΎπ±π΄π»π»πΎ white sauce, mozzarella, basil pesto. Available 11:30am - 3:00pm. *Admins/Assistants must show business card or company email to redeem.*
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It may be April in Vancouver, but this cocktail says πππΌπΌπ΄π πΈπ½ πΏππΎπ
π΄π½π²π΄. π. A bright new addition to our lineup of classic and seasonally changing originals, and with sunshine in the forecast, our patio is waiting for you. Come sip with us! β¨οΈ
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βNightingaleβs πΆπ½πΎπ²π²πΎ π΅ππΈπππΎ and a crisp white wine: proof that the best things in life donβt need to be complicated.β.- Probably a guest last nightβ π. Join us for lunch and experience this perfect pairing. For reservations give us a call at 604.695.9500!
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πΆππΈπ»π»π΄π³ π±πΎπ½π΄-πΈπ½ π·π°π»πΈπ±ππ sourdough crouton, lemon caper vinaigrette. Bringing the best of the west coast to your table, join us for lunch or dinner to experience the finest local and seasonal ingredients. Give us a call at 604.694.9500 to reserve!
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Looking for the perfect spot for a lunch gathering? π½οΈβ¨.Our π²π·π΄π΅'π ππ°π±π»π΄ offers stunning views of Coal Harbour and a one-of-a-kind experience. Book your midday event for up to 18 guests, email events@hawknightingale.com or call 604.695.9500! π§π
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π²π°π½π°π³πΈπ°π½ π΅π°ππ·πΈπΎπ½π΄π³ canadian club 20 year whisky, chocolate and orange oleo, king cubeβ .β .Pull up a stool and imbibe this well-balanced original cocktail, which highlights Canadian craftsmanship. π₯
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Patio season is just around the corner. and nope, this isn't an April Fool's joke. π. We're getting ready for sunnier days and the return of our beautiful sidewalk patio. Stay tuned for updates, we look forward to welcoming you for patio drinks, soon! βοΈπΉ
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ππΎπ°πππ΄π³ ππ·πΎπ»π΄ π±ππ°π½ππΈπ½πΎ chimichurri, charred lemon β . Craving bold, vibrant flavours? Join us at Nightingale. For reservations visit the link in bio or give us a call at 604.695.9500. π½οΈ
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Lunch idea: Nightingale. πβ¨. Let us take care of the cooking tonight and enjoy our Neapolitan-style pizzas, crisp organic salads, inventive proteins, and seasonal veggies. Reserve in our bio or give us a call at 604-695-9500.
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