Ros Ayres | Writer and food
@Nibbly_Pig
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Digital editor @macmillancancer by day & food writer at other times. You can find my articles on @nowthenmag,
Sheffield
Joined February 2009
Thanks for sharing @gemmapeters. We want to do more of this and I was lucky to play a part in developing the content. Always looking to do more is why I love working @macmillancancer
It’s really really important that LGBTQ+ people get relevant information and support if they have cancer. New @macmillancancer info hub here 👇🏼with huge thanks to brilliant @LTTcancer who were our partners on lots of the content
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Read my latest for @nowthenmag. Ammi's Kitchen is a social enterprise which employs women who may find it difficult to get a job, helping them gain paid work experience in a supportive environment.
nowthenmagazine.com
Founded to support local women with paid work and food qualifications, the 'Mother's Kitchen' project is also turning out some amazing meals. We meet the team behind the project.
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What an inspiring story from the epic Life Changing @BBCRadio4 @janegarvey1
https://t.co/GU4X1DWMHK It made me think about what my mum must have gone through when she was diagnosed with M.S. Feeling scared, learning to adapt to a different life & having her family become carers.
podcasts.apple.com
Podcast Episode · Life Changing · 13/04/2022 · 29m
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Take a listen tomorrow to hear more about trusting your gut when you write and trusting your own voice.
✍️ Now Then food editor and creative writer @Nibbly_Pig will be featured on @sheffieldlive tomorrow, as part of the @radio_write show! 📻 Tune in from 1-3 PM tomorrow! 👇 Find out more about the show here
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🍏 “It’s time to get back to the roots of seasonal eating and find the joy in cooking something new.” ☃️ From baked bramley apples to celeriac soup, @Nibbly_Pig offers up some warming seasonal recipes to ease us into 2022. 👇 Read more https://t.co/h9DJ7vIRQH
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🍏 “It’s time to get back to the roots of seasonal eating and find the joy in cooking something new.” ☃️ From baked bramley apples to celeriac soup, @Nibbly_Pig offers up some warming seasonal recipes to ease us into 2022. 👇 Read more
nowthenmagazine.com
It’s time to get back to the roots of seasonal eating and find the joy in cooking something new, says our resident food writer Ros Ayres.
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What a year! Proud to be part of the @nowthenmag collective. Here’s to more of the good stuff in 2022. Thanks to our community growers and food independents for sharing and contributing to our articles. @rachelebower #sheffieldfruittrees
And that's a wrap, Sheffield! Our team is signing off to get some much needed rest, so we'll see you in 2022. Happy holidays. In the meantime, check out our end-of year-review in case you missed anything from us. https://t.co/1nmTavtMTb
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🥒 "Sprout kraut!" 🦠 Social Pickle is bringing the ultimate pickle festival to @foodhallproject on Sat 27 Nov – and we're told the competition winners will get "novelty prizes & the adoration of millions of tiny bacteria". 👇 @Nibbly_Pig tells us more. https://t.co/sEay4CgVn3
nowthenmagazine.com
Social Pickle is bringing the ultimate pickle festival to Foodhall on Saturday 27 November – and we're told the competition winners will get "novelty prizes and the adoration of millions of tiny...
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Great work by Sheffield Fruit Trees to bring fruit to our streets.
🍒 Sheffield Fruit Trees are helping to bring an abundance of local fruit to the city. 🍐 They told us more about what motivates the project, their Sheffield-specific varieties & plans for a tree 'library' in Moss Valley. 👇 @Nibbly_Pig tells us more. https://t.co/zM2poxFV0n
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In my latest @nowthenmag article check out our delicious selection of vegan places for you to try in Sheffield. Featuring @TempleOf_Fun @twothirdsbeerco and more. Exploring vegan dishes offers many opportunities to combine exciting textures and tastes. https://t.co/lIMexjW2eS
nowthenmagazine.com
Whether you’re a full-time vegan or actively choosing to eat less meat, Sheffield’s got plenty of great places to try.
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Roasted cauliflower (including leaves) + pepper with cinnamon + lemon, topped with tahini sauce with mint, parsley, lemon + garlic. With a boiled egg + sumac, mejadra (just lentils + no rice) spiced with turmeric, cinnamon + cumin topped with crispy onions.
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Inspired by @R3TheVerb @IMcMillan new rules for writing and @ejbpoetry beautiful poetry. This is my found poem in collaboration with my inner turtle. #poetry
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Learn more from @RuthLevene and the team about their ambition to create a Sheffield 'landrace' of wheat, set up a local grain economy and bake a Sheffield heritage loaf.
🍞 #TheSheffieldWheatExperiment is on a mission to reimagine our #food systems by growing and milling their own wheat. We chatted to the team behind the project. @Nibbly_Pig tells us more 👇
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Check out all the innovative and interesting activities @RegatherWorks are doing. Exciting and positive, which we all need right now. 😊
🍅 Lucy from #Sheffield co-op @RegatherWorks tells @Nibbly_Pig about their local #food projects, upcoming #community events and how a local approach to growing can make a positive difference. Read more 👇
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New post* Food, fitness and managing the menopause. I am interested in the specifics of what else might help me as I get older and my hormones change and the menopause could be (is definitely) on the horizon. https://t.co/3U67fb83oA
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🍝 Local #blind couple Nicky and Frank tell us how they plan and prepare meals – and what gadgets help them do it. @SRSBCharity
@Nibbly_Pig tells us more 👇
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Spanish inspired prawn and tomato stew with aubergine and cauliflower. Topped with toasted almonds, lemon zest, pea shoots, thyme and parsley. Plus a generous (very) garlicky mayo on the side. #comfortfood
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It’s time for coffee! Read my latest article for @nowthenmag featuring expert advice from @whaletowncoffee and @wearecornerstr. ☕️☕️☕️☕️
nowthenmagazine.com
Jordan from Whaletown Coffee and Matt from the soon-to-open Corner Store tell us about their passion for coffee, including tips for home preparation, where to get the best beans – and the greatest...
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I feel lucky that my day job @VersusArthritis means I can play a part in sharing these stories. @surfability
https://t.co/ORjlsZArs6
arthritis-uk.org
Angharad chats to Toby, an adaptive surfing coach living with ankylosing spondylitis, about how surfing has been a saviour.
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