Stephen
@MoutonIsAClaret
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Following
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I work with computers. Boxer, cyclist, advanced scuba diver, Bordeaux wine lover/imbiber, South East Londoner (The Elephant).
England, United Kingdom
Joined November 2011
What a surprise! Nick Berry, Every Loser Wins. I was immediately taken back to a time when you went out to a restaurant with a chequebook and a £50 cheque guarantee card. 😂 #TOTP
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Legs & Co dancing to Michael Jackson’s Don’t Stop ’Til You Get Enough didn’t quite work. #TOTP
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Rooms under embassies containing spy super hubs. Is this some sort of joke? #ITVNews
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Moules marinière with cream, garlic and parsley, paired with Pinot Grigio.
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It’s my view that Bond should have said he made quiche ‘avec’ cabernet. The clip after this shows a famous Left Bank château, Château Talbot, made primarily with Cabernet Sauvignon. I pointed out to the château that their wine appears in the film, but they were unaware.
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Château Montrose 2008, a perfect match for James Martin’s inspired calves liver with mash, shallot and Madeira gravy, finished with a shot of Sherry vinegar and butter. Oh, and sausages for the youngest.
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From last night. I haven’t quite finished it yet, but it’s been a very interesting read. @alycett1
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The Moroccan wines are pleasant enough, certainly better than the sound of the lady who arrived at the pool, her voice somewhere between a shrill and a scream. This is Eclipse, a blend of Sangiovese and Syrah.
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The wine waiter ‘What is this, Italian?’ ‘No, and let’s not shake the bottle around too much.’
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