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The Mediterranean Cookbook

@MediterraneanCK

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Mediterranean Recipes ๐ŸŒฟ Contemporary chefs draw inspiration from the Mediterranean diet. Still the world needs more of Traditional Cuisine. ๐Ÿง„

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@MediterraneanCK
The Mediterranean Cookbook
2 years
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Product: โ€œBeef heartโ€ Tomato from the orchard, Citrus from Valencia, Granny Smith from the Mediterranean.
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@MediterraneanCK
The Mediterranean Cookbook
2 years
The cozy rustic stone villa overlooking the azure sea. With a vine covered pergola. A wooden table set with fresh olives, crusty bread, and a carafe of red good wine. Orange and pink hues over the horizon: A delicious leek and onion cream is the choice for November soup
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Is this the ultimate recipe for crafting the coziest November soup? ๐Ÿƒ
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Marjoram is an aromatic plant between oregano and thyme that soothes the nerves, reduces insomnia and migraines, and is used as a healing balm ๐ŸŒฟ
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Look. What I'm about to tell you can give you great insights into creating traditional Mediterranean meals. A few years ago, I was in a charming Italian coastal town. I adore this place. I love the people, I love the sea breeze. I love the Mediterranean energy. And its
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Look. Take a look. This week, I decided to share a special recipe that hails from a coastal town of Italy. Translated: If you're interested in this recipe, you'll access instantly with all the details. In total, I've been tasting the flavors of Mediterranean cuisine a while
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Whole eggs are among the most nutritious foods on the planet, Chive is underrated too๐Ÿด
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Look. This week I posted a recipe for subscribers that takes you on a journey through Italy's culinary traditions. Many years ago, in a small village in southern Italy, a family shared this dish with me. It was a recipe passed down through generations. And they told me quite
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Consider this recommendation today: Lemon, orange and ginger shot (with blender)
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@MediterraneanCK
The Mediterranean Cookbook
2 years
You see, this week recipe has its roots in the coastal towns of Italy, where the art of cooking seafood is an established tradition. The secret to its exquisite taste lies in the freshness of the ingredients and the time honored techniques used by m family generations. Now,
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Can you smell it? ๐Ÿฝ๏ธ
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Very special Recipe this week: The story of this dish is rooted in the culinary traditions of Italy. Vongole, the Italian word for this product, is an staple on the menus of Italian restaurants. Enjoy!
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Fresh ripe berries Fresh creamy cheese Fresh mint leaves Homemade cookie crumble ๐Ÿซ๐ŸŒฟ
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Figs and Berries Cheesecake ๐Ÿซ๐Ÿง€
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Getting compliments and satisfaction derived from making these perfect meatballs can inspire further culinary adventures. There are even studies that demonstrate that the simple act of infusing garlic and fresh parsley into your dishes elevate vitamins and antioxidants
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Do you like Parsley? ๐ŸŒฟ Rich in vitamins A, C, and K, as well as minerals like iron and calcium. It contains antioxidant compounds that help protect cells from damage caused by free radicals. Top condiment.
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@MediterraneanCK
The Mediterranean Cookbook
2 years
This weeks new Recipe is Number 1, it's all about making the perfect Mediterranean -style meatballs, flavored with garlic and fragrant herbs like parsley. Even if you're not a cooking pro, these Mediterranean recipes are a must try. The flavors are so rich that even your
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Picture this, something is cooking - Mediterranean style meatballs. You can make them using ground beef or a blend of ground lamb and beef, and enhance the flavor with garlic, a mix of herbs, and an array of spices. A few months ago, I embarked on a culinary adventure to a
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@MediterraneanCK
The Mediterranean Cookbook
2 years
Something is cooking. Meatballs style mediterranean. Can be made with ground beef or a mixture of ground lamb and beef, and flavored with garlic and also herbs (like parsley or oregano) and spices https://t.co/9sbSrjDgw1
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@MediterraneanCK
The Mediterranean Cookbook
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