MeatopiaUK
@MeatopiaUK
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Meatopia OnFire London is one of London's best loved food festivals for fire-cooking enthusiasts. GLASGOW 6 - 8 June | LONDON 28 - 31 AUGUST 2025
Tobacco Dock
Joined April 2013
Get a load of our fave @sriracha_fg sauces, complementing our chefs creations with the best Thai spices going all weekend long 🌶️ 🌶️ 🌶️
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Hands messy. Grabbing, ripping, dipping. These are the scenes we LOVE to see. London, it's your turn. 28th August - 31st August. Tobacoo Dock. Thursday and Sunday tickets left. You know what to do. 📸 @peter.lowbridge
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Glasto blues getting you down? FORGET ABOUT IT 😮💨 The real FOMO you want to avoid is Meatopia FOMO. Today is 2 months until we hit The Dock for 2025. With Saturday all SOLD OUT, don't skip out on the remaining Thursday, Friday and Sunday spots. LONDON, LET'S GOOOO! 🔥🔥🔥
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The post-Glasgow blues have been REAL. But, the time has come. We can't sit in it any longer because we have a LONDON SHOW TO THROW. We are well and truly ready to rev the engines up as we countdown to the biggest Tobacco Dock show YET. 10 weeks to go. Are you ready? 🔥 🔥 🔥
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GLASGOW ON FIRE, for the first time ever. #MeatopiaGlasgow2025, we are SO ready 🔥 Let's get ittttt. Limited tickets available on the door, see you at 4pm
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MEATOPIA HITS GLASGOW ❤️🔥 6th to 8th June 2025 🏴. We're just a few short weeks away from kicking off summer the best way we know how. Get ready for the BIG names gracing our show with their expert live fire cooking. Get involved. Tickets available now.
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LIVE FROM THE CUTTING ROOM STAGE 🔪🔥. We're not just about succulent meat and delicious things you can eat - we're about sharing knowledge and skills amongst our incredible community.
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Pioneering Welsh duo, Sam Evans & Shauna Quinn from Hang Fire Southern Kitchen were the first to bring the flavours and fire of slow and low BBQ to Wales. Now, they're sharing their passion far and wide with cooking classes, TV shows and books. Next up, MEATOPIA GLASGOW 2025!
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Throwing it back to #Meatopia2024 where @tomzahir of @decaturlondon brought the bayou heat to Meatopia ❤️🔥. 🎥 @snaccdiaries
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The fires of Meatopia forever burning in our hearts ❤️🔥 Get involved. Tickets for London and Glasgow available through the link in our bio
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Punching Steak and Heart Pitta from @aliborer13 ❤️🔥🔥🌶️. Flame licked bavette and ox heart with three way onion salad in fermented scotch bonnet, pineapple hot sauce and pitta bread
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HOME TO MEATOPIA FOR 12 YEARS ❤️ THE DOCK IN ALL IT'S GLORY, TICKETS STILL AVAILABLE . HEAD TO
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Sometimes, a @black_bear_burger just really hits the spot. Go on, who get's your vote as the G.O.A.T? Let us know in the comments 👇
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Six hour signature slow cooked ribs in root beer glaze from @rackcityribs 🤤 Keon Cilly always bringing us the biggest energy, big flavours and good vibes . 📷 @zamaniegostudio
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