Did you know? Heckers & Ceresota's all-purpose flours are specially milled for superior performance in everything from artisan loaves to delicate pastries. Thank you for supporting the joy of baking and our mission to empower educators and bakers everywhere! #memberspotlight

Here's a sweet baking hack for those of you who love chocolate: Add Dutch Processed Cocoa to your chocolate chip cookie recipes! It will deepen the flavor and enrich the appearance of your finished product. https://t.co/qBVidDg7HO #dutchprocessedcocoa #bakingcocoa #rodellecocoa

As we prep our classrooms for another season of learning, let’s take a moment to celebrate the magic we create every day... turning flour, eggs, and imagination into life skills our students will carry forever. Remember teachers, we are the heart of homegrown knowledge. #aafcs

Happy New Year to our amazing community of bakers and baking educators! 🎉🍞 May 2025 bring you endless inspiration, creative bakes, and new opportunities to share the joy of baking within your communities.

The Thermapen One from ThermoWorks is a game-changer—it gives you an instant, accurate read on your turkey’s internal temperature, ensuring it’s roasted perfectly every time. No guesswork, just success! https://t.co/4VDHr5o9Az #FriendsgivingFeast #ThermoWorks #BakingTips

Family and Consumer Science educators from across Nebraska gathered with enthusiasm at Wayne State College for a workshop hosted by the HBA and the Nebraska Department of Education. Read more at https://t.co/V4dcq8WFeo!

Check out this infographic to see the most common cookie baking mishaps and how to avoid them. And try testing this Ultimate Mega Vanilla Chocolate Chip Cookie recipe from Rodelle Vanilla. https://t.co/FJ5J4r1o21 #CookieGoals #BakingTips #cookietips #bakingtips

Let’s make November a memorable month in the classroom, one delicious recipe at a time! Download your November Baking Calendar here! https://t.co/hEvkjDKm0b

Baker Bettie has an easy-to-follow tutorial that walks you through every step, from leveling and filling the layers to applying a perfect crumb coat and a beautiful final finish. Perfect for National Cake Decorating Day! https://t.co/UZmmbHrLLS

National Festival of Breads will be accepting entries for the 2025 competition November 1st through January 16th! Now is the perfect time to start perfecting your favorite bread recipes. Learn more at https://t.co/lHe1aRFWt3🥖✨ #BakingCompetition

Download our October Baking Calendar at https://t.co/V4dcq8WFeo! It's full of Spooky Sweets and Teachable Treats. Happy October, Bakers!

Make Stone-Buhr's whole wheat bread recipe https://t.co/5yLMOn2bZF as directed, but instead of shaping it into a loaf before the final proof, press it into a sheet pan. Then when ready to bake, cover it with your favorite pizza toppings. Bake at 400°F for about 20 minutes.

It’s officially pumpkin season! Time to whip up those delicious treats that bring warmth and coziness to our kitchens. From spiced pumpkin bread to creamy pies, let’s embrace the flavors of fall. #PumpkinSeason #fallbaking #pumpkinrecipies

To kick off your fall baking, try this National Festival of Breads Twisted Double Cheese Zucchini Loaf—it's a delicious way to use up that garden-fresh zucchini! Get the recipe here: https://t.co/vNh4Hiuk1k Happy baking! #gardenharvest #fallbaking

Tomorrow is National Pepperoni Pizza Day! Did you know that pepperoni pizza originated in the United States, influenced by Italian salami? Celebrate tomorrow by enjoying a slice (or two) of your favorite pepperoni pizza!

This month's Baking Calendar celebrates Whole Grains Month with tips and recipes, enhances your food safety knowledge, honors Hispanic Heritage Month with delicious traditional recipes and so much more! Download the September Baking Calendar today! https://t.co/LjeKgoFis4

Here's A Tip to Help You In the Kitchen: Encourage your students to keep their wooden cutting boards in top shape with this fun and easy cleaning tip! Teach them to sprinkle coarse salt on the board, then use half a lemon to scrub away any food particles and odors.

The first Saturday of August is National Sunflower Day in the US! How will you celebrate sunflowers this weekend?

Baton Rouge teen, Joey Roth's passion for baking has blossomed into a heartfelt mission: raising funds for a local food bank with his elaborately decorated cakes. His sweet initiative is a reminder of how baking can be used to make a positive impact in your community. #baketogive

There's no better time to enjoy these Blueberry Pies from Bigger Bolder Baking! Picture warm flaky crust filled w/sweet blueberries, topped with whatever suits your fancy! I want vanilla ice cream on mine! https://t.co/yVwgkL5YrE #blueberryrecipes #blueberries #blueberrypie