Why not book your #breakfast business meeting with us, spoil some employees or impress a client with everything from fresh pastries and coffee to oven baked omelettes and mimosas! 🍴☕ https://t.co/tLDIuqS9kc #Grow40 #champagnebar #businessbrunch #brighton

Our tasting menu is available paired with fine wines for a special occasion or paired with Champagne for a VERY special occasion 🍾 🍷 https://t.co/ieIFn33mRN #TastingMenu #Grow40

Serving from 9am 'til late with an ever evolving menu of seasonal quality produce - This is Grow 40 - fine dining and Champagne Bar 👌 #BrightonFood https://t.co/tLDIuqS9kc

Bread and butter doesn't get much better! 😊 Seaweed marrow butter with Mayfield cheese and black pepper bread #Brightonfood https://t.co/sf4qoaDOCs #Grow40 #BrightonRestaurant #FineDining #TastingMenu #Yummy

What happens when @GB_Charcuterie and @LAtelierduvin_ owners join forces? Great Things is what! ;) Head to us to see what's new #ChampagneBar #BrightonRestaurant https://t.co/68Bo7OaGOz

Our tasting menu is available paired with wines from our 800+ strong wine list, selected by our master sommelier who will also be on hand during your sitting, for a dining experience that truly shines ✨ https://t.co/nRan6rJKXF #WinePairing #Grow40 #RealWine

Grow 40 is a spectacular coming together of British meats and French Champagnes. Bespoke produce from local suppliers and small unique Champagne producers 🍾 #ChampagneBar #Grow40 #BrightonFood https://t.co/FmVWE2zVNU

Need a good breakfast? Serving vegetarian, vegan and meaty full English with local and freshly made produce from 9am in the heart of the North Laine. With outdoor dining for sunny mornings! #Grow40 #breakfast https://t.co/fnNI9uQrVC

Our tasting menu celebrates food through 8 courses, each crafted to deliver a harmony of flavours that are truly thrilling. Ask for a #wine recommendation from our 150 champagnes or 800 wines! 🍷🍴 https://t.co/zPETcs2WKh #TastingMenu #Grow40 #BrightonRestaurant

Opening from 9am for breakfast through to late night dinner - expect a French British fusion full of local and seasonal produce of the highest quality, served with visual flare 🍴 #New #ChampaignBar #Brighton https://t.co/tLDIuqS9kc

Marrow butter seaweed with @Mayfieldcheese and black pepper bread, sides don't have to be sidelines. #Brightonfoodie #Grow40

Looking for a great breakfast in the heart ❤ of the North Laine - we have smokey beans, espresso cured bacon and our own exclusively made sausage, all served from 9am to 5 (we also do vegetarian and vegan 🌱) https://t.co/fnNI9uQrVC

Our new tasting menu is available as an equally cared for and delicious vegetarian menu, like this tomato, basil and burrata dish - #vegan is on its way! #BrightonFood https://t.co/nRan6rJKXF

Locally caught crab pate with a warm bisque, we use the whole crab so nothing is wasted and the dish bursts with flavour. 🍴 #brunch #foodie #wastenotwantnot https://t.co/FmVWE2zVNU

Quail egg with miso and chicken consommé, part of our current tasting menu. 👌 #Foodie #TastingMenu #BrightonFood https://t.co/nRan6rJKXF

150 fine Champagnes, some available by the glass. Enjoy at our plush restaurant bar 🥂🍾 #ChampagneBar #ChampagneTime https://t.co/tLDIuqS9kc

At Grow 40, presentation, taste and service go hand in hand. Let us wow you with an experience like no other with our new tasting menu 👌 #FineDining TastingMenu #BrightonFoodie #Yummy https://t.co/UJ1wCkduUr

With 150 Champagnes available and over 500 wines 🍷 Grow 40 is the destination for some spectacular French-British fine dining, or just bubbles at the bar! #ChampaignBar #NewMenu https://t.co/tLDIuqS9kc

Part of our new tasting menu, smoked salmon with borage and cucumber, every morsel is a sensation! #BrightonFood #Grow40 #SmokedSalmon https://t.co/nRan6rJKXF

Our cooking uses simple, seasonal and local ingredients treated with care to enhance and draw out their flavour. From our brunch menu, this beef hash with free range fried egg, served daily 9am-5pm 🍳 https://t.co/FmVWE2zVNU #NorthLaine #brunch #Brighton #Grow40