Perfect Spiced Boiled Shrimp for your Good Friday Seafood boil! Kick ‘em up with some cocktail or remoulade sauce. 🦐 https://t.co/7V0N1AJ5wD

This Passover Brisket is so moist and tender that it might become your favorite brisket. #Passover #Brisket https://t.co/tkBXUGjDVG

It's always fun at the @RachaelRayShow! We had a great time cooking my Chicken with Champagne and 40 Cloves of Garlic while chatting about family, my shows streaming on @TheRokuChannel, and my new adventures with @CarnivalCruise. https://t.co/A3XH6MzqjE

Fun guy, two awesome authentic restaurants on our ships. And now...the next wave of our partnership with a whole new role in how the flavor flows on a Carnival cruise! Find out what @Emeril up to next. https://t.co/2Qu5M2LVi7 #ChooseFun #CarnivalCruise #EmerilLagasse

These Savory Herbed Custards with Caviar are perfect for your New Year's Eve celebrations. Enjoy! #RecipeoftheWeek #NewYearsEve

18 years old today. Happy Birthday, Mookie @merillagasse. Love, Dad.

Just posted a photo @ New Orleans, Louisiana

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It's an incredible honor to be on La Liste Top 1000 World’s Best Restaurants 2023. Congratulations to my amazing team at Emeril's. https://t.co/qee7hCiF9u

#RestaurantInfluencers interview with celebrity chef and restaurateur Emeril Lagasse (@emeril) about his new Roku TV series, putting relationships first, and creating media with a purpose: https://t.co/8YtPgkv6Ow @Entrepreneur | @ToastTab | @shawnpwalchef |

Maple Bourbon Fudge makes a great holiday gift for your friends, teachers, co workers, or party host. #RecipeoftheWeek #HolidayGifting https://t.co/rVo4SWysen

Tune in to Rachael Ray Show today for a stress free alternative to a whole turkey. You'll love this Turkey Roulade with Andouille Cornbread Stuffing and Pan Gravy. Check your local listings for viewing times here: https://t.co/LVDtAGhoOI

Local New Orleans food writer @ianmcnultynola and I enjoyed great conversation and delicious food on the first episode of Emeril Cooks! Tune in to @TheRokuChannel and check it out. #EmerilCooks #NewOrleans #BAM

Today and every day, we thank you for your service. #VeteransDay #ThankYou

I'm a huge fan of soup and Matzoh Ball Soup is one of my favorites. It's perfect if you are feeling under the weather. Enjoy! #RecipeoftheWeek #SoupSeason https://t.co/44k7YNFrIc

Happy Halloween! Anyone cooking up something spooky tonight? https://t.co/d1RI2M6oDV

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Just posted a photo

Happy Birthday to the man, Sammy Hagar (The Red Rocker)! Throwing it back to when Sammy and I whipped up some Cinnamon Sugar-Fried Pitas and Margaritas in the kitchen. Love you, my friend! #TBT #SammyHagar #HBD #redrocker https://t.co/65B4m2D4mk

Meet Cassidy, Carnival Celebration’s Godmother! 💐 Thank you @KathieLGifford for making this surprise extra special as you pass on the torch. 🥰