
Eat Game
@EatGameUK
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We are Eat Game. We aim to educate, inspire and promote the benefits of eating sustainable, delicious game meat. #DiscoverYourWildSide
Joined October 2013
This pheasant schnitzel with mango-chilli sauce is one of three fabulous recipes created for us by our ambassador @mctsingh. It's packed full of flavour and super simple to cook, making it a great option for a midweek dinner.
eatgame.co.uk
The second in a collection of simple, quick to cook dishes from wild food ambassador Tony Singh MBE.
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If you were with us @thegamefair, you would have seen @chefrachelgreen create this buttermilk fried pheasant and partridge. It's perfect party food, snacks or a great way to introduce kids to game meat! . What's your go-to game dish?
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RT @EatGameUK: Do you know where you can find game meat near you?. We have an online directory of butchers, game dealers, farm shops and re….
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RT @EatGameUK: We want game meat to be the norm. So, whether you're making a midweek family dinner or a weekend brunch, do it with game. T….
eatgame.co.uk
The second in a collection of simple, quick to cook dishes from wild food ambassador Tony Singh MBE.
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If you're lucky enough to get your hands on some grouse this season, we have a range of recipes on the website, including this grouse parmo created by @mctsingh. It was so good that he shared it on James Martin's Saturday Morning Show.
eatgame.co.uk
Celebrity chef Tony Singh shares one of his favourite grouse recipes, a game take on a Teeside classic.
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If you're looking for some dinner inspiration this week, check out the @waitrose website for a wide range of options. This venison, red pepper and black bean chilli is great for batch cooking and can be a light lunch or a great family dinner.
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If you're craving your usual Far Eastern flavours this weekend, how about swapping your takeaway for venison steak with a mushroom and teriyaki broth?. It's super healthy and tasty, easy to make and well worth a try.
eatgame.co.uk
Asian flavours work so well with super lean and healthy venison.
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If you're looking for inspiration this week, check out @cheftomkerridge's website. We love this venison and maple-roast squash with game sausage, but there are so many other dishes where you could swap the meat for a game alternative.
tomkerridge.com
This is a proper plate of textures and flavours, but you can also create an amazing starter if you serve the game sausage on its own.
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If you're looking for a lighter, healthier alternative to pizza, how about this Banh Trang Nuong, or Vietnamese pizza created by @mctsingh. He combines the flavour of British pigeon with Vietnamese street food in this brilliant recipe. Get the recipe:
eatgame.co.uk
Popular street food in Vietnam, Tony Singh uses the classic British pigeon to showcase an easy to make snack perfect for entertaining.
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Knowing where your food comes from and why it's so essential that more people are eating game meat is an important part of the role we play here at Eat Game. This episode of the @BASCnews podcast helps to explain as well as providing hints and tips to help you enjoy it even more
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Today, as we celebrate #YorkshireDay we thought we'd share a recipe from a very proud Yorkshireman. This rabbit in a bucket with corn relish by @jamesmartinchef, utilises store cupboard herbs and spices, eliminating the need for ingredient hunting.
jamesmartinchef.co.uk
This is a great way to cook rabbit other game and chicken. The rabbit is coated in flour, herbs and other spices and is really succulent!
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To celebrate #NationalAvocadoDay, we're sharing this delicious Mexican-spiced venison dish with baked eggs and smashed avocado. We are so used to avocado and eggs being a brunch dish, but this is perfect at any time of the day (or night).
eatgame.co.uk
A Mexican twist on Wild British Venison, perfect as a brunch option.
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Great food doesn't have to mean hours of prep and time in the kitchen. This venison lahmacun can be made using shop-bought flatbread and takes just 15 minutes to make, and we promise that you'll love it.
eatgame.co.uk
Pronounced Lac-ma-dune this is a thin Turkish flatbread, topped with spiced ground meat.
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Wow… another year and another fabulous time was had by all @thegamefair. A big thanks has to go to everyone who was involved in the demonstrations in the @bascnews Wild Food Theatre. As well as Lincolnshire Game, @global_knives_uk and the fabulous team behind the stage.
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RT @BASCnews: Could you eat more wild game? We served breakfast to the team of jockeys and staff at top National Hunt racehorse training ya….
basc.org.uk
Watch what happened when we cooked a game breakfast for the team at the yard of top National Hunt racehorse trainer, Fergal O'Brien.
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RT @QueensCollFood: 📣Delighted to be @RagleyHall this week for @TheGameFair proud to help and support the @BASCnews and those at the @EatGa….
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Could you eat more wild game? We served breakfast to the team of jockeys and staff at top National Hunt racehorse training yard, Fergal O’Brien Racing. Watch what happened here:
basc.org.uk
Watch what happened when we cooked a game breakfast for the team at the yard of top National Hunt racehorse trainer, Fergal O'Brien.
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If you're coming to @thegamefair this weekend, make sure you plan a trip to the @BASCnews Wild Food Theatre. There are 28 different demonstrations across the three days sharing tips, recipes and great advice for preparing and cooking game.
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