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Discarded Spirits Co. Profile
Discarded Spirits Co.

@Discarded_Co

Followers
85
Following
159
Media
47
Statuses
231

Award-winning zero-waste spirits. Official account of Discarded Spirits. Drink Discarded Spirits Responsibly. Forward to those of legal age only.

Joined January 2022
Don't wanna be here? Send us removal request.
@Discarded_Co
Discarded Spirits Co.
3 years
Here's to another year of miracles major and minor, and to truly rubbish decisions! Start 2023 as you mean to go on, with a zero-waste Espresso Rumtini, made with Discarded Banana Peel Rum. S/O to πŸ“·@ScottCanEat for making waste taste beautiful!
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@Discarded_Co
Discarded Spirits Co.
3 years
It's been a rubbishly GREAT year. We couldn't have done it without YOU. Let's raise a glass to every rubbish bartender, bar, and zero-waste warrior who helped bring our zero-waste vision to life. Off for a lie down before we do it bigger, better and even MORE rubbish in 2023!
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@Discarded_Co
Discarded Spirits Co.
3 years
Here’s how to make it: 50ml Discarded Banana Peel Rum 100ml coconut milk 1 frozen banana 2 cubes of ice Blend until smooth. Serve. Enjoy. Get ready to make another one.
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@Discarded_Co
Discarded Spirits Co.
3 years
Nobody really knows what egg nog is, but everyone is intrigued to try it. Make this sustainable festive cocktail and wow your guests. Don’t tell them what’s in it. Keep the mystery alive!
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@Discarded_Co
Discarded Spirits Co.
3 years
Rum Rum Rudolph🦌 aka A festive waste Banana daiquiri! Visit @cocktailjosh to reuse creatively and shake up this beauty this festive season! #Wastetastesbeautiful @AHRestaurants
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@Discarded_Co
Discarded Spirits Co.
3 years
Want to have a more sustainable Christmas? We’ve got just the thing
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@Discarded_Co
Discarded Spirits Co.
3 years
To make it: 50ml Discarded Sweet Cascara Vermouth 25ml Campari 50ml ginger ale 75ml soda Handful overripe mixed berries Add Vermouth, Campari and berries to shaker Muddle, add ice and give it a quick stir Fine strain into a glass over ice Add ginger ale and soda Stir and serve
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@Discarded_Co
Discarded Spirits Co.
3 years
The Broken Berry Americano. Because not every festive drink has to be mulled.
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@Discarded_Co
Discarded Spirits Co.
3 years
If you are passionate about zero waste , share your passion with the perfect present this Christmas! Beautiful soy wax candles made from our empties hot off the press from @mamalesacandles! #WasteIsBeautiful
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@Discarded_Co
Discarded Spirits Co.
3 years
40ml Discarded Grape Skin Vodka 25ml cranberry juice 15ml lime juice 15ml Triple sec 1 tsp cranberry sauce Add ingredients to shaker with ice. Double strain into coupe glass. Feel incredibly jolly.
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@Discarded_Co
Discarded Spirits Co.
3 years
Tis the season. Time to get merry. Our Crushed Cranberry Cosmo - for all of your merriment needs.
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@Discarded_Co
Discarded Spirits Co.
3 years
What do you and Ebenezer Scrooge have in common? You can both have three spirits turn up at your door this Christmas! https://t.co/caEpJYZRoo
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@Discarded_Co
Discarded Spirits Co.
3 years
The Grape Skin Spritz. The drink for the weather you want.
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@Discarded_Co
Discarded Spirits Co.
3 years
Let Callum our UK brand ambassador show you how to serve this delicious zero-waste treasure.
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@Discarded_Co
Discarded Spirits Co.
3 years
Our award-winning Discarded grape skin Vodka (it's won awards, don't you know) goes AMAZINGLY in a zero-waste Spritz. Seriously. We've got a recipe for you, you have to try it!
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@StirchleyWines
π’π“πˆπ‘π‚π‡π‹π„π˜ π–πˆππ„π’ & π’ππˆπ‘πˆπ“π’
3 years
@Discarded_Co We hope so too, we're loving the Banana Peel Rum!
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@Discarded_Co
Discarded Spirits Co.
3 years
The Cascara Negroni. Unwasted elegance, over ice.
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@Discarded_Co
Discarded Spirits Co.
3 years
We've got a rubbish recipe for you from our Brand Ambassador Callum - you have to try it! #WasteTastesBeautiful #WasteIsBeautiful
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@Discarded_Co
Discarded Spirits Co.
3 years
Our award-winning Vermouth tastes delicious in a zero-waste Negroni.
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@Discarded_Co
Discarded Spirits Co.
3 years
Fancy a rubbish cocktail this weekend? Join us at the #WorldsMostRubbishBar at the @waitrose Food and Drink Festival from 18-20 November. From zero-waste Banana Peel Daiquiris to spent coffee Espresso Martinis... we'll be there to show you truly why #WasteTastesBeautiful
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