@mpwgroup approves Fresh Food Hub!!! He is now on board using this amazing platform and app! 😎 Please message or call us so we can get you registered today! This platform and app is FREE! #marcopierrewhite #marcopierre #freshfoodhub #onlineplatform #onlineorderingapp

https://t.co/dexxc9Ozjj

Check out our opening times over the festive period!

Check out our opening times over the festive period!

What a top top supplier @Direct_Seafoods @DirectSeafoodsC are got me out of a whole with a emergency delivery #loyalty pays off thankyou so much #directseafoods #

New Starter Alert... Scallops • Pickled Saffron Cauliflower • Burnt Apple Purée • Pancetta Crisp #newmenu #starter @barnhambroom @accentFresh @NurturedInNflk @DirectSeafoodsC

WE ARE STILL OPEN // to guests wanting a drink, a meal or an overnight stay at any of our East Anglian inns, pubs and restaurants. PLUS our 'Local's Take Out' begins tonight - visit each individual website for info including menus. We thank you for your support!

#chefstastingmenu Another hugely successful night @thestaringatestone. A mouthwatering 5 course seasonal menu that was absolutely delicious. Cured salmon....it’s all in the preparation Matched perfectly with wines by @shenfieldwineco #seasonalfood #seasonal #chefslife

Our Spring Catch Up is available now from your local depot - with our market report to help guide you through the next few months with your fishy menu choices. #fish #seafood #seasonalfish #seafood

@Simonprice8 @ISSUKComms @ISSFoodServices Great day of learning today with the incredible @SevernWye big thanks to @DirectSeafoodsC for organising. Quality producer and set up #lovingyourwork

Beautiful fresh mackerel in today for our torched fillet with potato salad, cucumber, chive and crème fraîche. Enjoy it as part of our 3 courses for £25 offer! #fresh #mackerel #offer #fish #pub #norfolk #local #seafood #chef #recipe

what could be more delicious this Valentines Weekend than classic lobster - style never goes out of fashion #lobster #ValentinesDay2020 #loveisintheair call us 0121 622 8830

With North Sea cod rated a 5 – fish to avoid by @mcsuk due to concerns over the sustainability of stocks, why not get stuck into Skrei cod which is now in season, sustainable and delicious! @norwayseafood #sustainableseafood #cod #fishsupplier #skrei

#chefstastingmenu Curried monkfish, white chocolate sauce, lime curd, micro coriander An absolute delight...sweet, warming & fresh. There’s a party on your taste buds that just works. #delicious matched surprisingly but perfectly with #marlboroughpinotgris #freshfish #curry

Glitne halibut, Skrei Cod, Coley, Monkfish & Mussels-all on our buyers recommendation for February. Find out more on all your favourite species to see what's good for your menu's this month in our February Catch Up available from your local depot #seasonalfish #sustainableseafood

Why use Direct Seafoods free online ordering platform and app? • Access online offers • Manage your account online • Access invoices and credit notes • Access monthly market reports and sustainability news And many more benefits for you! Give us a call for more info

With valentines day just around the corner, our dev chef Theo's put together some recipe ideas & what better way to start than with the fish of love! Skrei cod loin with roasted cumin spiced cauliflower. To learn more about Skrei contact your local depot https://t.co/nSadyEILMe

Taking you into the new year ‘swimmingly’ with our ‘fintastic’ Catch-Up (we’ve hunted through the crackers for these) Start your new year sustainably with our tips on what’s good & what to avoid. Available from your local depot or sign up to our mailing list #sustainableseafood

Christmas is fast approaching 😲 Pre-order your fish as soon as possible ready for the busy festive season to secure prices and avoid any disappointment 🎄 #christmas #preorder #eatmorefish #fish #festiveseason #freshfishspecials #openingtimes #fishsupplier #chefs #chefsfood

Happy Thursday everyone. Our November Catch-Up is out now, lots of top tips from our buyers to help with your menu planning, as well as our pick of fishy stories. Contact your local depot for your copy now or sign up to our mailing list on our website #fishnews #fishmonger #chef

New menu main course... Pan fried cod fillet, pumpkin purée, bacon lardons, crispy kale Also available on our 2/3 course set menu served Tuesday-Friday (Excluding Friday evening) #delicious #foodphotography #foodie #seafood #seasonal #ingatestone #thestarinningatestone