
Defarmercist Alex Afari π¬π
@DefarmerAlex
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Farmer, Agronomist, consultant. Greenhouse, Open-field,#AiN #Agriinfluencers, Agritech, Agripreneur, youth in Agric +233502991674
https://instagram.com/defarmer
Joined January 2013
The next batch of lettuce is ready to be transplanted. The goal is 5000 every 2 weeks .
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Huge news: Weβve partnered with @Polymarket, making them our Official Prediction Markets Partner! Our 10M+ community can now see real-time probabilities for market-moving events like earnings, right where the conversations happen.
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My official Entry for the Agricultural Youth Summit Grant 2025! @LeventisAgriSch @officialnyscng
@DefarmerAlex @diharagirimana
#aysummit2025
#lfnnysc2025
#agricyouthsummit2025
#leventisfoundation
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Grown without "Gutter water", fresh and clean. Hygienically grown and produced with love and care for human consumption.
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They are of the same age seeded at the same time , the right one is what we re-potted and you can see the difference in size after a week..
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We had to wait for 1 more week but the market needs it now so we have to harvest.
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Newly transplanted peppers. Still on the pepper business.
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Becoming a Lettuce merchant soon π
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Our tomatoes are 2 weeks old and already asking for support π
πͺ Weβre installing insecticide-treated bamboo stakes with our T-post hammer, then moving on to trellising to keep the plants upright and healthy. #TomatoFarming #SmartFarming #Dfarmercist
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3 weeks old , one more week and the lettuce will be going to the market. When growing a high valued crop, it's not about Size... It's all about Efficiency and Productivity.
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9000 habaneros Transplanted I'm so excited about how fast the farm is taking shape. All thanks to my team , I came back from Takoradi Yesterday and all the peppers have been transplanted and are all doing well. We are now preparing to start our crop nutrition and crop protection
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Prepared 3,000 seedlings over the weekend Flew to TaDi to train a new farmer on raising seedlings in soilless media. We used his cart to mix the media β washed, disinfected, filled trays, sowed 1 seed per cell & watered well. Now we wait 3β5 days for emergence.
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Giving my bell and habanero peppers their final home, recycled bottles.From nursery to harvest, every stage tells a story of growth, care, and innovation. Turning waste into growth π±. My peppersβ last stop before harvest .inspo: @DefarmerAlex
#agribusiness #agric
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The Seeds have been released, from the Ports. Thank you all for the support. This is how we come together as one voice as young farmers to make sure our needs are met in the industry πͺ @johndumelo Thanks!!
They always say, " We Support Agriculture." They don't!!! ... It's just for the Cameras... How can you Hold on to Seeds at the Port. Release the seeds and let's plant . We don't have time...
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Our bell peppers are 3 weeks old & almost ready to transplant . Since fumigation came in late (21β30 days wait), we repotted into bigger cups to keep them growing strong. Thanks to #Nkabom Cohort 1 for the extra hands
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They always say, " We Support Agriculture." They don't!!! ... It's just for the Cameras... How can you Hold on to Seeds at the Port. Release the seeds and let's plant . We don't have time...
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We have already transplanted 13000 heads of lettuce and we didn't just transplant because we wanted to fill up our space. Everything here is already sold out. And that's how we start a farm. We always start from the market.
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