
Vintage Recipe Vault
@CookBookGems
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This "meatless" menu from 1917 Macy's lunch counter features Charlotte Russe as a dessert, which I've included photos of, as I've never seen one before. I have, however, walked by plenty of the clothing stores. Charlotte Russe dates back to 1800s in France, although the name
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This lovely Twelfth Cake is adorned with gum paste decorations crafted from original 18th-century molds. The icing, tinted with cochineal as was customary at the time, adds color. The two crowns, traditional embellishments for cakes like this, were formed from ten individual
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Why is everybody dipping into Ingrid Superstar’s chafing dish? Velveeta Chili Con Queso ad, 1969
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