CitySeed
@CitySeedNH
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Engaging the community in growing an equitable, local food system that promotes economic development, community development & sustainable agriculture.
New Haven, CT
Joined June 2010
Celebrating Chef Astou from Sanctuary Kitchen! . . . #blackhistorymonth #sanctuarykitchen #cityseed #NewHaven #newhavenct #celebrateblackhistory #senegal #chef #localfoodsystems
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Order by Midnight tonight, for pickup on Valentines day (Friday) Place your order here: https://t.co/LYahesdT2a
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Have you tried Aushak? Aushak is an Afghan spinach and leek dumpling on a bed of red beans and tomato sauce, finished with a yogurt, garlic dill drizzle. If you've never tried it, you can visit the Sanctuary Kitchen booth at the Winter Farmers Market this Saturday!
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Save the date! March 4th, we are offering a free local sourcing workshop at our building at 162 James St. Connect with local chefs and farmers, and learn how to source local ingredients for your business! See you there!
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Sanctuary Kitchen's new pickup menu is live! Place your order now! Order before midnight on Monday January 27th, for pickup Friday January 31 https://t.co/QT8igdnIIs
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Welcome, Bienvenidos, أهلاً وسهلاً بك to the newest cohort of Sanctuary Kitchen Culinary Trainees is our most diverse cohort ever, with participants from Afghanistan, Guatemala, Jamaica, Iraq, Mexico, Sudan, and Syria. Thank you @uwgnh @cityofnewhaven
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Thanks to @FOX61News for the CitySeed shoutout! https://t.co/chgZ0ejKKw
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Our Winter Farmers Market will begin on Saturday January 4th and run through March 29th at 511 Chapel Street at the Conte School. Every Saturday at the market, from 10 am to 1 pm. As always, CitySeed accepts SNAP and doubles the value of SNAP for fresh produce. 🥬🥕
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Our farmer's markets feature in the @zip06ct! Read the full article with the link below or in our story. https://t.co/o6h1l1fYpU
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Sanctuary Kitchen's Thanksgiving Menu is now live! You can order from the menu until Tuesday, Nov 19th for pickup on Tuesday Nov 26, 1-6pm or Wednesday Nov 27, 9am-1pm. https://t.co/yVDwsmsude
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This Thursday! Join @sanctuarykitchenct Chef Parvine for a Mauritian cooking class. There's still time to get your tickets! Thu, Nov 14 • 5:30 pm at The Q House https://t.co/ctXV1AlAXP
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Congratulations to three key members of our Sanctuary Kitchen team — Aminah Alsaleh, Rawaa Ghazi, and Homa Assadi — on their new leadership roles!
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Thank you to the Women's Business Development Council (@CTWBDC ) for inviting CitySeed to your Annual Gala and Awards Celebration! Great experience, connections, and partnership 📷
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Westville's giant puppet parade at the Sunday Edgewood Park Farmers Market #westvillect #newhaven #farmersmarket
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November 8th tickets are still on sale for our fundraising event with Author, Chef, and Forager Chrissy Tracey! Food will be provided by local food businesses Including @mommakisskitchen Chef Kismet Menu Item Macaroni and cheese Jerk chicken Black eyed pea fritters Stewed greens
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Bookjoy comes to CitySeed thanks to our friends and neighbors at Possible Futures and John S. Martinez Sea & Sky STEM Magnet School. Stop by 162 James Street to leave a book or take a book!
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