Nephi Craig
@ChefNephiCraig
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I am happy so announce my first book, ‘Our Knives Will Save Us’ that is about my journey to becoming a chef, the path to sobriety and learning about indigenous foodways over the past 28+ years.
penguinrandomhouse.com
From Indigenous chef Nephi Craig, a searing personal and cultural reckoning that demonstrates the power of food to heal intergenerational wounds At just eighteen-years-old, Nephi Craig was facing...
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At 18, @ChefNephiCraig was facing prison. Instead, he found a second chance in culinary school—and a calling to reclaim Indigenous ingredients and foodways. Our Knives Will Save Us is a story of resilience, recovery, and the power of food to heal. https://t.co/H0E2dVqQ0C
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Honorary Doctorate received on the afternoon of January 14, 2023 in Mexico City. In my 25 years cooking the thread has been indigenous resistance, wellness, indigeneity and recovery in all forms. Our Indigenous paradigm is an ever expanding tapestry of poetry, science and art.
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GATHER film. Available now on iTunes, Vimeo and Amazon. #indigenousfoods #westernapache #dinebizaad #chefnephicraig #professionalcooking
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Nutritional Recovery Program at Café Gozhóó. Western Apache Cooking and Cuisine. https://t.co/diEhvMP3Gn
#westernapache #cafégozhóó
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Over 2,000 years ago in North America, indigenous people domesticated plants that are now part of our everyday diets, such as squashes and sunflowers. But they also bred crops that have since returned to the wild.
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Activating Ancestral Knowledge since time immemorial. #CaféGozhóó #westernapache #apachesinthekitchen
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If you must paint a water tank.... Cheii somewhere in Dinetah. #indigenous #dinetah #dinebizaad #artfullegacy #cheii #actshownavajo #cancontrol
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Old School Pic 2004. Rabbit Three ways. Stew. Dumpling. Roast. Pictured here Rack of Rabbit and Bacon Wrapped Loins, young vegetables and sauce Nana. #westernapache #apachesinthekitchen #professionalcooking
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A throwback to when Chef Chris Rodriguez visited us on Apache Land from LA to stage and collaborate on a Western Apache Chef's Table. Cured Salmon on ice with Bunditunneh and sage. #indigenousarizona
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A very seasonal dish. Western Apache Edible Landscape. Summertime only. #westernapacheria #dzilgaha #indigenousarizona
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Went dark for a moment. Evolved my practice. Back to contribute to our indigenous presence in big data. #expandaccesstocare #nutritionalrecovery #westernapache
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We had a fabulous evening honoring Simon Ortiz for his 50 years of indigenous literary advocacy with indigenous foods from the Americas prepared by @ChefNephiCraig. @asuEnglish #asu @HeardMuseum
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