CT Bites
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Your guide to great food in CT
Connecticut
Joined June 2009
Indian, and... tacos in Branford? You know we had to check this one out:
ctbites.com
So this taco and this pizza walk into an Indian joint… Darbar India located in Branford, Connecticut is a family run business that has been a staple of the Branford community, serving authentic...
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Gioia set to become the newest addition to Wooster Street in #NHV:
ctbites.com
Gioia, the new wood-fired Italian dining/cocktail/gelato/rooftop bar on Wooster Street from partners Tim Cabral (Ordinary) and Avi Szapiro (Roìa), is set to open in October, but we’ve already visited...
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Our Best Of Restaurant & Catering dining guides for #Easter and #Passover in #Connecticut... Take a look!
Two for, er... Monday! First: here are some of our picks for Passover!
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And, second in our Monday mantinee: our Easter dining guide:
ctbites.com
“In your Easter bonnet, with all the frills upon it, you’ll be the grandest lady (or fella) in the Easter Parade..”, or so the song goes. The bonnets and parades may have gone by the wayside since...
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Two for, er... Monday! First: here are some of our picks for Passover!
ctbites.com
Spring has sprung and with it arrives beautiful springtime holidays! Passover begins on April 5th and concludes on Sunday, April 13th. Before you start to sweat the details, we’ve compiled a helpful...
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Bar 140 is back in business after a kitchen fire, and it looks like they're better than ever:
ctbites.com
Greeting someone in Connecticut with an enthusiastic “Aloha!” or flashing them with a very chill hang loose hand gesture isn’t really our deal in the Nutmeg State. But on Tuesday afternoons at Bar...
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With new locations in North Haven and Norwalk, more people will be havin' Haven Hot Chicken:
ctbites.com
Haven Hot Chicken , which brings Nashville Hot Chicken and “Not Chicken” to the area as one of the first fully dedicated Nashville Hot Chicken concepts in New England, today announced that it will be...
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Our editors and contributors tell you our #BestOf2022. Dishes, restaurants, drinks, and more from all around Connecticut. Did your favorite make our list? https://t.co/PzT7iEt1QB
ctbites.com
It’s that time of year, when the CTbites staff temporarily puts down our forks, and contemplates our most memorable annual eats. 2022 saw an explosion of restaurateurs and chefs entering the Connec...
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Bethel's Broken Symmetry brewpub has an exciting new chef, and food that's almost too pretty to eat. But we did anyway. Because tacos.
ctbites.com
Ask any Fairfield County food truck fanatic what their favorite one was over the past handful of years and they’re likely to mention Nosh Hound if they know what they’re talking about. The stacked...
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I had the opportunity last week to chat with Alan Lee, the head chef over at Uncle Seven in South Norwalk. What they offer is truly unique in Connecticut and I cannot wait to try it out myself 🤩 My latest for @CTBites
ctbites.com
Chef Alan Lee, owner of Uncle Seven in SoNo, is no stranger to the Connecticut food scene. He and his family have owned the highly successful Ching’s Table in New Canaan for over thirty years. So...
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We love food. We love Thanksgiving 🦃. We're here to help:
ctbites.com
If you can cut through the increasing daily frenzy, it really is a glorious time of the year, isn’t it? And we should all make the effort to not get swept up in the busyness, because what is at our...
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Looking for a special Thanksgiving dessert? Maybe a pairing with the wine from that last RT? We have you covered:
ctbites.com
It might be hard to believe with such an unseasonably warm start to November, but Thanksgiving is right around the corner! And that can only mean one thing: it’s pie time. Once again this year, there...
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Chef Danilo Mongillo is sharing the sauces and ingredients from his kitchen at the outstanding Strega restaurant in Milford with his newest venture: Strega Market. All from Italy, all for you:
ctbites.com
Chef Danilo Mongillo continues to bring his vision of Italy to Milford with the newly opened Strega Market. On the same block as the Strega restaurant he opened after the pandemic had closed his...
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