Cuisine de France
@CDFIreland
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We just LOVE to make and bake delicious French breads and pastries for the Tweeters of Ireland!
Ireland
Joined March 2013
πNew Product Alert Our sourdough rolls are created using a live perpetual San Francisco sourdough starter which has been regenerated for over 30 years. This gives the bread its unique and recognisable flavours. Let us know your thoughts below. π
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How good do these look? π₯° How do you enjoy your croissant? π₯
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Everyone could do with some Cuisine de France Jam Doughnuts π©π
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Just look at those cookies! Celebrate the day with a Cuisine de France cookie. πͺ
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One of our favourite days of the year! Pick up our Apple Tart today and enjoy π
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π’ New pastry alert - Le Choco Crisp π« A pastry made with layers of light flaky puff pastry, coated in sugar for a crisp caramelized shell and generously filled with a chocolate & hazelnut cream. π₯°
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π’ New product alert, Le Almond Crunch! A Danish style pastry with a delicious custard centre. Topped with nibbled almonds and sugar crystals that gives it an exquisite crunch.
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It's #NationalPiDay - the only solution we can offer you is a delicious Apple Pie π Pick up yours today!
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Today it's #StopFoodWasteDay. Here is a simple and tasty recipe to reuse your leftover croissants to make a delicious dessert at home. π₯
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Introducing our two new pastries, the Le Almond Crunch & Le Choco Crunch. π₯° Which one are you most excited to try? π§
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Our special layered Cuisine de France croissant pastry is shot through with intense, dark French chocolate to give an irresistible combination of texture and taste. π€€
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