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@BlackstoneGrid

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Cook anything, anytime, anywhere.

Joined June 2016
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@BlackstoneGrid
Blackstone Products
2 days
CJ Frazier takes the set by storm with three bold recipes perfect for breaking in a new Blackstone. šŸ”„. Chimichurri Rojo Steak & Potatoes: . Whiskey Bacon Jam Smash Burger: . Garlic Herb Butter Steak Bites:
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@BlackstoneGrid
Blackstone Products
3 days
Karina whipped up sizzling Philly Cheesesteaks on the Blackstone using ribeye, jalapeƱos, and a cheesy veggie mix loaded with flavor. A hit of Worcestershire and Blackstone’s SPG seasoning took it over the top.
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@BlackstoneGrid
Blackstone Products
4 days
Juicy, tender, and packed with flavor, these Asian steak bites are seared to perfection and finished with a savory Japanese barbecue sauce. Serve them as an appetizer or make it the star of your meal. Trust the Alligator Man to show you how it's done.
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@BlackstoneGrid
Blackstone Products
5 days
Craving something bold, Taylor gave her usual fried rice a Cajun twist. Packed with chicken, andouille sausage, okra, and spices, this quick, flavorful dish might just be one of her all-time favorites on the griddle. Watch the video on YouTube.
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@BlackstoneGrid
Blackstone Products
5 days
Jess shares a quick and flavorful side dish that comes together in no time. She simmers cherry tomatoes with garlic, then pairs them with eggplant, fresh pesto, parmesan, and a touch of parsley. It’s a simple recipe that adds bold flavor to any meal.
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@BlackstoneGrid
Blackstone Products
6 days
Betty's Big Mac Chicken Smashed Tacos are the ultimate family-style favorite—packed with all the classic flavors you love, minus the bun.
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@BlackstoneGrid
Blackstone Products
7 days
Learn how to make an incredible tri tip roast, seasoned to perfection and smoked before finishing with a reverse sear. Hussey's step-by-step breakdown ends with a mouthwatering sandwich. Watch the full video on YouTube.
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@BlackstoneGrid
Blackstone Products
7 days
Karina's crispy tortillas, melty cheese, and a bold mix of tequila lime steak and Cajun shrimp come together in these Vampiros Mar y Tierra. Grilled onions, fresh cilantro, and your favorite salsa take it to the next level.
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@BlackstoneGrid
Blackstone Products
8 days
Independence Day is here and the griddle is back in action. Todd is keeping it simple with some all-beef hot dogs, loaded up with everything from sautĆ©ed onions, barbecue sauce, to cold kraut. What’s your favorite hot dog topping or go-to brand?
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@BlackstoneGrid
Blackstone Products
9 days
Nate and CJ dive into another round of standout content from the Griddle Nation community! Whether you’re camping off-grid or cooking in your kitchen, this episode’s full of ideas worth trying.
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@BlackstoneGrid
Blackstone Products
10 days
Camp Griddlemore is heating things up with the brand-new Blackstone Portable OTG Air Fryer. Watch as Jeremy cooks footlong franks and feta fries. It's the ultimate campground lunch, crispy fries included. Watch the full video on our YouTube channel.
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@BlackstoneGrid
Blackstone Products
11 days
Who’s hungry for wings? Bruce is firing up the Blackstone to cook chicken wings three mouthwatering ways: crispy dry rub, tangy buffalo, and a sticky-sweet Asian glaze. Stick around for the sizzle, the flavor, and wing secrets.
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@BlackstoneGrid
Blackstone Products
12 days
Quick, easy, and perfect for on-the-go, Taylor's breakfast burrito recipe is a game changer. Whether you’re meal prepping for the week or packing breakfast for the boat, these take less than ten minutes to make.
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@BlackstoneGrid
Blackstone Products
12 days
Jess brought the flavor to her July 4th cookout with these bold and messy Tex Mex Veggie Burgers. Stacked with cheesy soy patties, chipotle mayo, sautĆ©ed veggies, guac, and melty queso, this griddle masterpiece doesn’t hold back. šŸ”„.
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@BlackstoneGrid
Blackstone Products
13 days
Chef Norman revisits his first cooking job in a small Illinois diner with a reimagined Latin-inspired smashburger layered with mojo barbecue onions and crispy queso de freĆ­r. What starts as a nod to diner classics becomes a bold, vibrant burger with roots, heat, and heart. šŸ”„
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@BlackstoneGrid
Blackstone Products
13 days
Betty's Bacon Ranch Chicken Pasta Salad is packed with tender chicken, crispy bacon, fresh veggies, and a creamy homemade ranch dressing. It’s a flavorful, crowd-pleasing dish that’s perfect for summer cookouts, picnics, and backyard gatherings.ā˜€ļø.
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@BlackstoneGrid
Blackstone Products
14 days
Fire up your summer cookouts with three of Hussey's crowd-pleasing side dishes that bring bold flavor and easy prep to the table. From smoky pit beans and charred corn salad to a griddled romaine Caesar with homemade dressing and croutons.
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@BlackstoneGrid
Blackstone Products
14 days
Karina fired up the Blackstone to make her signature Asada Fries with creamy avocado salsa—juicy carne ranchera, crispy seasoned fries, and roasted serrano salsa all came together in one mouthwatering plate.
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@BlackstoneGrid
Blackstone Products
16 days
CJ served up his best-ever Breakfast Fried Rice on the Blackstone, packed with sausage, rice, cabbage, bean sprouts, and both scrambled and fried eggs. šŸ”„.
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@BlackstoneGrid
Blackstone Products
17 days
Tequila Lime Shrimp Tacos are the ultimate camping meal for summer 2025. Thanks to Blackstone’s Tequila Lime seasoning, Jeremy's tacos are fast, easy, and guaranteed to impress at the campground. Watch the full video on our YouTube channel.
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