Chef Dagan takes the timeless Bolognese you know and love and transforms it into Beef & Kale Bolognese — a lighter, brighter and nutrient-packed meal. Recipe here - https://t.co/jYQDobOj3w #BeefFarmersAndRanchers

Chef Dagan takes the iconic Beef Wellington and turns it into easy, bite-sized appetizers. Enjoy the beef, pastry and savory flavors without the stress. Mini Beef Wellingtons - https://t.co/xtk9e01MIr #BeefFarmersAndRanchers

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Bold, rich, and a little unexpected - that’s what this Espresso Rub brings to your beef. Recipe here - https://t.co/YJZvPEwQk3 #BeefFarmersAndRanchers

What's a good amount of side dishes at a holiday dinner? #BeefFarmersAndRanchers

These Dijon Beef Rolls are as fun to make as they are to eat. Thin beef slices rolled with tangy Dijon mustard and seasoning, baked until tender and juicy. Recipe here - https://t.co/eHulKjlFmd #BeefFarmersAndRanchers

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If you're looking for a great roast recipe, try this one! Maple-Glazed Rib Roast with Roasted Acorn Squash. Recipe here - https://t.co/A0RvjolfUE #BeefFarmersAndRanchers

Chef Dagan is whipping up one of his personal favorite sauces - Bearnaise. It can take any roast to a new level! Bearnaise Sauce - https://t.co/Z5BJ54SKmZ #BeefFarmersAndRanchers

With almost 50 g of protein per serving, our Moroccan Beef and Sweet Potato Stew is a great high-protein meal. Recipe here - https://t.co/KjmhEMJskU #BeefFarmersAndRanchers

Silky, savory and ridiculously good. Chef Dagan shows you how to upscale your steak with a classic Bordelaise Sauce. Recipe here - https://t.co/J8bNU4XAdp #BeefFarmersAndRanchers

Do you have any secret beef recipes you're not willing to share yet? #BeefFarmersAndRanchers

Happy Hanukkah! To all who celebrate, we hope you enjoy a beautiful Festival of Lights. 🕎 #BeefFarmersAndRanchers

Looking for a faster and easier beef stroganoff recipe? We've tested and perfected an old classic. Easy Beef Stroganoff - https://t.co/K8slguUnS4 #BeefFarmersAndRanchers

Try something new today! Traditionally known as Shakshouka, Ground Beef and eggs are baked in a spicy tomato sauce. Use rustic-style bread to scoop up every last bit. Saucy Beef with Baked Eggs - https://t.co/b85fg9dSGm #BeefFarmersAndRanchers

Girl dinner, but we actually eat protein. Open-Faced Roast Beef & Vegetables - https://t.co/I9d8gEqC17 #BeefFarmersAndRanchers

Here's one of our favorite Ground Beef recipe staples. How often do you cook with ground beef? Chopped Steaks with Mushroom & Onion Gravy - https://t.co/skXzdqPZwy #BeefFarmersAndRanchers

Our Beefy Breakfast Strudel with Gravy is quite the upgrade to your morning routine. Flaky pastry stuffed with savory beef, eggs and cheese, all topped off with gravy. Recipe here - https://t.co/lTlcGHzTaV #BeefFarmersAndRanchers

How many times have you set off your smoke alarm this year? #BeefFarmersAndRanchers

Looking for a flavorful roast recipe? Try this favorite served with barley and mushrooms. Braised Beef with Mushrooms & Barley - https://t.co/MlhwG2UIn0 #BeefFarmersAndRanchers

Smoky, sweet and spicy. This rub is perfect for a steak or roast. Smoky Paprika Rub - https://t.co/BEMGfC5Cqr #BeefFarmersAndRanchers

How often do you have steak leftovers? #BeefFarmersAndRanchers