Calling all Bar & Beverage Brands! Don’t miss your chance at #BCBSingapore2025🍹 We’re returning in March 2025, ready to help you showcase your brand to Asia’s vibrant bar industry. Enquire to exhibit: https://t.co/Wngw01JjnI #BCBSG #BCBSG25 #BarConventSingapore #BarConventSG

Icons Alex Francis, Ronnaporn Kanivichaporn, Vijay Mudaliar, and Peter Chua led the session "Sustainability in the Bar - A Greener Future Through Different Lenses" to discuss approaches to achieving sustainable practices within your bar program. #BCBSingapore #BCBSingapore2023

#BCBSingapore hosted exclusive guest shifts onsite at the Homegrown Heroes Bar! 🥃 Hybrid, helmed by Nguyen Huu Phu and Minh Thinh Pham, joined forces with Hieu Nguyen of 67 Pall Mall to craft an unforgettable fusion of flavours. #BCBSingapore2023

At #BCBSingapore, Monica Berg wowed the crowd at her Craft Workshop session "Notes on opening a bar" 🥃 She shared what she learned when she opened her bar Tayēr + Elementary. #BCBSingapore2023

The Crimson Room Bangkok team consisting of Ms. Parichat (Khem) Chanasuk and Mr. Kosil (James) Kamja aka ‘Sinatra’ hosted a guest shift at Smoke & Mirrors! They gave a taste of the tropical flavours of Thailand and Italian-inspired classics. #BCBSingapore #BCBSingapore2023

Last #BCBSingapore, Matthieu Gouze dove into Jamaica's rich rum heritage in his Tasting Corner session “Jamaican Rhapsody: A Plantation Rum Reverie” 🥃 Attendees got a taste of the different nuances of Jamaican rums, plus a sip of a Plantation Single Cask. #BCBSingapore2023

#BCBSingapore hosted exclusive guest shifts onsite at the Homegrown Heroes Bar! 🥃 Fahbeer and Kenny from Lost in Thaislation in Bangkok, alongside Pranisa Treechanasin from Origin Bar, gave a taste of The Land of Smiles - Thailand! #BCBSingapore2023

As one of Hong Kong and Asia's most famed bar owners, Beckaly Franks had an ecstatic audience at her Centre Stage session at #BCBSingapore! 🥃 In her session “Journey from Bartender to Owner”, she shared her journey to owning her own bar. #BCBSingapore2023

At #BCBSingapore, Kai Ng of Quinary Hong Kong, and Calixte Payan, founder of Sober Spirits, talked about the unique process used at Sober Spirits, the first non-alcoholic brand made from real spirits 🥃 #BCBSingapore2023

At #BCBSingapore, Hisatsugu Saito led his session “Old and New of Japanese Bartending and Drinks Culture - how has the dynamic shifted through a new generation?” 🥃 He discussed classic Japanese bartending culture and how it's evolving! #BCBSingapore2023

Industry icons Peter Chua, owner of Night Hawk, and Monica Berg, owner of Tayēr + Elementary, had a quick chitchat at #BCBSingapore. Monica gave her three tips on opening a bar that will give aspiring owners the best shot at success! 🥃 #BCBSingapore2023

Industry icons Peter Chua, owner of Night Hawk, and Monica Berg, owner of Tayēr + Elementary, had a quick chitchat at #BCBSingapore. Monica gave her three tips on opening a bar that will give aspiring owners the best shot at success! 🥃 #BCBSingapore2023

At #BCBSingapore, Dave Jony and Son Pham taught visitors how to unleash their photography potential in their Craft Workshop session "How To Take Better F&B Pictures" 🥃 Participants learned the fundamentals of phone photography up to easy-editing techniques! #BCBSingapore2023

#BCBSingapore hosted exclusive guest shifts onsite at the Homegrown Heroes Bar! 🥃 Rising superstars Jon Lee, Maria Escobia, Brandon Tan and Sylvia Chong, concocted the PVS, Kaznab Melody and Oba Rossa, showcasing Malaysia's intricate and intriguing flavours! #BCBSingapore2023

In 2023, BCB Singapore united Asia’s bar and beverage industry, crafting countless opportunities for all involved. Exactly one year from today at a new venue, we’re returning with even more to offer. Stay tuned for updates. https://t.co/rT8IfXcU7a #BCBSingapore2023

Rico Dynan, the Global Brand Ambassador for Absolut, gave a one-of-a-kind cocktail experience at his #BCBSingapore Guest Shift at Employees Only. He added his creative flair to craft an exclusive Absolut Vodka menu. #BCBSingapore2023

At #BCBSingapore, Jon Lee of Penrose in Malaysia, and Paul Broadbent, CEO of Proof & Company, talked about how Eco Spirits is redefining sustainability in the industry by aiming to remove single-use glass 🍹 #BCBSingapore2023

At #BCBSingapore, Trish Brew explored the essence of Fever-Tree mixers in her Tasting Masterclass session "Tonic Tales: A Deep Dive into Fever-Tree Mixers" 🥃 Trish dove into Fever Tree's unique blend of exotic botanicals and natural flavors. #BCBSingapore2023

Everyone at the Craft Flair Bartending Workshop, led by Shallum Recto and Bryan Bonifacio, had a blast! 🍸 These sessions at #BCBSingapore were designed for bartenders aspiring to learn working flair techniques to elevate their cocktail game to the next level! #BCBSingapore2023

Save the Date! #BCBSingapore returns on 3-4 March 2025! 🍸 After insightful industry discussions, we’re moving to March as our annual event date. Get ready for a lineup of pre-event activities leading up to our main event. Stay tuned for more announcements! #BCBSingapore2025