Patients in hospitals are more vulnerable to foodborne illness. From poor temperature control to allergen oversights, food safety mistakes can be deadly. Read our latest blog on the 5 most common hospital food safety mistakes https://t.co/bSumHQvTNK #FoodSafety #Healthcare

🚨 Recall Alert: Tru Fru freeze-dried fruit is being recalled due to sharp foreign objects. Stay alert to protect your customers & team. Details: https://t.co/ctMkBbpHXU #FoodSafety #Recall

Part 2 of QuickTrip’s testimonial series: Always Food Safe helped them… ✅ Simplify certification ✅ Track completions ✅ Save time & money 🎥 Hear more in today’s video! #AlwaysFoodSafe #FoodSafety #Testimonial

Food safety = every day, not just September. Stay sharp. Stay safe. 🎉 Last chance: 10% off certs w/ FSM10! #FoodSafetyMonth

Quiz: True/False ❓ A slicer not cleaned & sanitized can cause an outbreak. Answer below! #FoodSafetyMonth | FSM10 = 10% off

Pro Tip: Store chemicals BELOW food, equipment & utensils. Safety first! 🚫 #FoodSafetyMonth | Save 10% w/ FSM10

Final days of Food Safety Month! Save 10% on ALL certifications with code FSM10. Offer ends Sept 30—don’t wait! 👉 https://t.co/6lhWNs71Vx

One food safety mistake can ruin your reputation. Learn 8 strategies to protect your customers from food poisoning & keep your restaurant safe. 👉 https://t.co/RFK35lyHbx #FoodSafety #restaurants

Quiz Time! Luis sliced cheese, stepped away, then came back. Can he use the same slicer? 👍 Yes or 👎 No? #FoodSafetyMonth | 10% off w/ FSM10

❓ Can you towel-dry glasses after sanitizing? ❌ Nope—bacteria risk! Always air-dry. #FoodSafetyMonth | Save 10% w/ FSM10

High-risk groups for foodborne illness include 👶 kids, 👩‍🦳 older adults, 🤰 pregnant women & those with weak immune systems. This #FoodSafetyMonth, practice safe food handling to keep everyone protected. 👉 https://t.co/6lhWNs71Vx

Cleaning = removes dirt. Sanitizing = reduces germs. Disinfecting = removes ALL germs. Know the difference. #FoodSafetyMonth 💡 Save 10% on certifications: FSM10

🚨 Food Safety’s Most Wanted 🚨 This #FoodSafetyMonth, we’re after the top culprits: dirty surfaces, cross-contamination, poor hygiene, the Temp Danger Zone & weak safety culture. Don’t let them win → https://t.co/T3guKO5jQ4

September = #FoodSafetyMonth True or False: Surfaces that don’t touch food still need to be sanitized. Answer below ⬇️ (And grab 10% off ALL certifications with code FSM10!)

September is Food Safety Month! 🎉 Enjoy 10% OFF all certifications & purchases with code FSM10 at checkout. (Offer valid through September, not combinable with other discounts.) 👉 https://t.co/1H7J2CP5RG #FoodSafetyMonth #AlwaysFoodSafe

Food truck safety FAQs every owner needs in 2025: 🔥 Training, hygiene, fire suppression 🛠 Daily/weekly/monthly equipment checks 🧯 Class K + ABC extinguishers 🚱 Prevent cross-contamination

Happy Labor Day! Today we honor the food service workers who keep our communities safe, fed & thriving. Your hard work makes all the difference. 💚 #LaborDay #AlwaysFoodSafe #FoodServiceHeroes

Food truck safety isn’t optional—it’s survival. From fire prevention to staff training, here are the essentials to keep your mobile kitchen safe & compliant in 2025. 👉 Read more: https://t.co/ljYKUModmG

🎓 Get certified the EASY way! ✅ 1 FREE exam retake ✅ 100% online video training ✅ Remotely proctored exam ✅ 5-year certificate ✅ English & Spanish 👉 https://t.co/rlg2r8hx41 #FoodSafety #AlwaysFoodSafe

Before Always Food Safe, QuickTrip struggled to track certifications & find a cost-effective, seamless solution. 🎥 Hear their story in part 1 of our testimonial series. #AlwaysFoodSafe #FoodSafety #testimonial