Archana Potdar
@APotdar
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I love experimenting with food. My blog focuses on nutritious and wholesome meals that are safe for everyone, from kids to the elderly.
Goa
Joined October 2009
Methi Vadi is a Maharastrian snack made with methi (fenugreek) leaves, spices, and flours. Steamed Methi Vadi can be enjoyed plain or shallow-fried. #themadscientistskitchen #vegan
https://t.co/ob517Ln2Mg via @APotdar
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Crisp and flavourful Methi Vadi, is a recipe, a vegan and gluten-free Maharashtrian snack that pairs well with tea or serves as a side to a meal.
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Crustless Vegetarian Quiche Recipe is simple, healthy and delicious! #themadscientistskitchen
https://t.co/oO2CECgjWV via @APotdar
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This Crustless Vegetarian Quiche is simple and easy to make. Crustless makes it healthier without compromising the taste.
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One-pot meal, simple, flavourful and nutritious - that's Dal Dhokli! Try it! #themadscientistskitchen #indianfood
https://t.co/xSlHcBmlUE via @APotdar
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Dal Dhokli , a one-pot comfort meal where soft whole-wheat dumplings shimmered in spiced lentil curry.
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Mallige idli or Kushboo idli, is a popular and soft idli—a variation of the idli. Make the softest and fluffiest South Indian breakfast idlis at home. #themadscientistskitchen
https://t.co/ZyOo7XRp0o via @APotdar
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Mallige idli recipe, also known as Kushboo idli, is a popular and soft idli. The softest and fluffiest South Indian breakfast idlis.
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A light yet satisfying Indian-style stuffed pepper recipe that’s big on flavour and perfect for vegetarians or anyone who loves spice! #themadscientistskitchen
https://t.co/yS5nVgsMQ0 via @APotdar
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Capsicum stuffed with flavour! This vegetarian recipe is simple, satisfying, and a great way to use everyday ingredients.
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Hurkadli Tambittu is made as an Offering or Nivedyam especially for Nag Panchami. Try it! #themadscientistskitchen
https://t.co/ww6GfO2JbY via @APotdar
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Hurkadli Tambittu is my memory of Nag Panchami. These delicious ladoos are made with roasted gram. Try them!
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Need a no-fuss breakfast? Try these colourful, nutritious Rava Idlis with corn, carrots and cabbage. #themadscientistskitchen #easyrecipes
https://t.co/uVwU8Rs9dj via @APotdar
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Instant Rava Idlis with corn, carrots and cabbage soft, fluffy and nutritious. Perfect for busy days as breakfast, packed lunches or light dinner. Try it!
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A perfect vegetarian twist on Deviled Eggs—ideal for friends who don’t eat eggs but still want something creamy, tangy, and flavour-packed. https://t.co/0g3WOEyTD3 via @APotdar
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These Deviled Tomatoes are fun, flavourful, and vegetarian-friendly! Serve cold as an easy appetizer or festive snack
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Make Paneer Crescent Rolls as they are soft, delicious and perfect side to soups, salads and curry too. #themadscientistskitchen
https://t.co/NHZGlg7SGY via @APotdar
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Soft and delicious Paneer Crescent Rolls are perfect dinner rolls. Easy to make this bread is soft inside while slightly crusty on the outside. Try it!
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Sattu Flour Hummus is a delicious, creamy, smooth dip that needs no soaking or boiling. Follow my recipe and you will love this batch of homemade hummus. #themadscientistskitchen #dip #plantprotein
https://t.co/JVBf9tGPaa via @APotdar
themadscientistskitchen.com
This Sattu Flour Hummus is a delicious, creamy, smooth dip that needs no soaking or boiling. Sattu flour is a roasted chana is a protein-rich flour. Follow my recipe and you will love this batch of...
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The best way to enjoy Bhel Puri, a street food in monsoons, is to make it at home. Try it! https://t.co/zLFG5sVmBu via @APotdar
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If you are craving quick Indian snacks, want to impress your guests, or just miss your local chaat wala, this easy Bhel Puri recipe will deliver.
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From a Forward 😊 @ShashiTharoor 😀 *Never Ask Tharoor:* *Press Reporter's Question to Shashi Tharoor: "Were any Fighter Jet Aircraft of India Shot Down as Claimed by Pakistan ?"* His Reply: "Indeed, while the Veracity of Such Assertions Remains Ensconced within the Nebulous
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Meet your new favourite dip: Tzatziki! Cool, creamy, garlicky, and perfect with everything from pita to kebabs. #themadscientistskitchen #TzatzikiRecipe
https://t.co/C3O1CzsQL6 via @APotdar
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Make authentic Greek Tzatziki home with creamy yoghurt, cucumber, garlic, and mint. This easy, healthy dip is perfect for gyros, pita, and Mediterranean meals.
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Nimbu Pani never tasted better! Discover the magic of Shikanji with my easy recipe. Street-style, delicious, and healthy! #themadscientistskitchen
https://t.co/S9YUcsncUz via @APotdar
themadscientistskitchen.com
Craving something refreshing? Try this spiced Shikanji a lemonade that is tangy, salty, slightly sweet, and 100% cooling. The ultimate Indian summer drink!
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This Maledi Undi is proof that humble ingredients make unforgettable dishes. Jaggery, coconut, and leftover chapati = magic. #themadscientistskitchen
https://t.co/3AZxoSreSQ via @APotdar
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A traditional sweet Maledi Undi is a recipe from North Karnataka made with leftover chapatis, jaggery, coconut, and cardamom. Nostalgic and wholesome!
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Cool down with a glass of homemade Kokum Sherbet! 💜 Tangy, refreshing & full of antioxidants—this traditional Indian drink is perfect for summer. https://t.co/2UgA8Almyt via @APotdar
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Kokum Sherbet the refreshing Summer cooler! Learn how to make it at home with fresh Kokum fruit. A refreshing summer drink that aids digestion and cools the body naturally.
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Masala Murmura is the flavourful snack crunchy and perfect for snacks. This easy recipe will surely become a favourite! https://t.co/LM6bRsCWrt via @APotdar
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Craving a light, crunchy, flavourful snack ready in 10 minutes? This Masala Murmura is a spicy, irresistible treat for tea time or midday cravings.
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In Cyprus, Flaounes are baked for Easter for the family get-together. Unlike the sweet Traditional Greek Easter Cakes, these savoury breads or pies are a must-try recipe. #themadscientistskitchen
https://t.co/2M2gELRKnt via @APotdar
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Flaounes, a Cypriot Savoury recipe a Cheese Pie that family bake together. A must-try recipe if you are looking for authentic Greek Orthodox Easter Pastries!
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