33 Brewing Experiment
@33BrewingExp
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ENDLESS EXPERIMENTATION. BREWED TO EXPAND ON TRADITIONAL METHODS FORTIFYING THE SCIENCE OF FERMENTATION.
Vancouver, British Columbia
Joined August 2018
Just in time for the weekend. Today's #b33rdrop : • 33B-EXP.003 MKVIII IDAHO 7 HAZY IPA 6.8% ABV JUICE, STONE FRUIT, RESINOUS STRONG ALE A hazy IPA featuring one of our favourite hand selected lots of Idaho 7 from…
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Fresh up the Rustic Berliner. • 33B-EXP.009.MKIV Rustic Berliner 3.8% ABV Tart, Citrus, Gooseberry Ale • A malt foundation created using traditional, old world techniques to develop a complex substrate for one of…
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An exploration using large percentages of rye in a North American-style, foeder fermented Brett Saison. Background grassy flavours lay the foundation for aromas of ripe stone fruit, citrus peel and classic…
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Introducing our newest, a Muscat Wild Saison. We used our favourite saison recipe co-fermented using two house cultures and native, wild yeast from 700 lbs. of Muscat clusters from our friends at Poplar Grove Winery.…
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Introducing our newest, a Muscat Wild Saison. We used our favourite saison recipe co-fermented using two house cultures and native, wild yeast from 700 lbs. of Muscat clusters from our friends at Poplar Grove Winery.…
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An IPA featuring one of our favourite hops; Idaho 7. Dripping with tropical fruit flavours, sticky resinous aroma and hints of tea, this is a complex, intensely aromatic hazy IPA. • $1 from the sale of this beer…
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An exploration using large percentages of rye in a North American-style, foeder fermented Brett Saison. Background grassy flavours lay the foundation for aromas of ripe stone fruit, citrus peel and classic…
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An exploration using large percentages of rye in a North American-style, foeder fermented Brett Saison. Background grassy flavours lay the foundation for aromas of ripe stone fruit, citrus peel and classic…
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Two new 750’s just dropped! Get them online or at select stockists now! Details below, link in profile, https://t.co/I6mzFFgZqQ
#33acres #b33r 33B-EXP.009.MKV Blood Orange Super Gose Orange, Floral, Sour 6.0%…
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Two new 750’s just dropped today! Get them online or at select stockists now! Details below, link in profile, https://t.co/I6mzFFgZqQ
#33acres #b33r 33B-EXP.009.MKV Blood Orange Super Gose Orange, Floral, Sour 6.0%…
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Two new 750’s just dropped today! Get them online or at select stockists now! Details below, link in profile, https://t.co/I6mzFFgZqQ
#33acres #b33r • 33B-EXP.009.MKV Blood Orange Super Gose Orange, Floral, Sour 6.0%…
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Don’t forget about us. Slinging all our goodies to go until 8pm tonight.... still some 4 packs of our all B.C. ingredient Hazy. Details below and link to Skip The Dishes if you’re isolated at…
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Inspired by everyone’s favourite chocolate hazelnut spread, this strong stout was conditioned in freshly emptied Irish whiskey barrels with a huge amount of cacao and hazelnut. Hello! • 33B-EXP.014.MKIII Chocolate…
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Utilizing the best ingredients that British Columbia has to offer in the form of a hazy IPA with BC grown barley and wheat, Cashmere, Comet and Cascade hops from Bredenhof Farms in Abbotsford, B.C. and our favourite…
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Launched on Friday’s #b33rdrop, a crisp, refreshing grisette fermented in stainless steel and conditioned in neutral wine barrels with fresh foraged winter herbs and one of our brettanomyces cultures. Subtle waves…
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Hello Friday #b33rDrop. A new all B.C. ingredients Hazy IPA 473ml release and two super small batch barrel releases. See details below! #33acres #b33r • 33B-EXP.003.MKXIII BC Cashmere Hazy IPA Lime, Melon, Candy…
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