Elevate Your Easter Menus with @essentialcuisin Lamb ingredients available from https://t.co/LQ8qC1Zviu 🐑 ⭐10633 - LAMB STOCK MIX 700g ⭐10670 - PREMIER LAMB JUS 1KG ⭐10679 - LAMB GLACE 600g ⭐10665 - VEGAN LAMB FLAVOURED STOCK MIX 800g #essentialcuisine #eastermenu #lamb

Susan and I sold Tyddyn Llan at the beginning of February. The new owner is now looking to find a replacement for us. Ideally a couple, package of in excess £120,000 plus a four-bedroom, three-bathroom family house. Please repost or contact me if you know some suitable.

Looking for a chef to join us and work full time, we are a small team within a busy pub in Somerset, wages depending on experience. Closed Monday, Tuesday and Sunday evening.

Have you seen that British stocks and sauces manufacturer @essentialcuisin are hosting their charity advent calendar for the sixth consecutive year with a range of prizes to be won, from chef goodies to the latest technology? https://t.co/PJqgUaQIWK @essentialcuisin

LETS GET THIS TRENDING PEOPLE 🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧

So…don’t all laugh. But we looking to recruit a chef for our award winning little village pub in Cheltenham. Please form an orderly queue & DM me if interested.

I’ve got about 300 sausages and about 180 cobs that need using by Tuesday. If anyone local to Notts knows of any homeless charity that wants them let me know on DM. I’ll take them there. Don’t want any money for them and I will drop them off 👍🏼

One of my 2nd year students will not proceed to the first 3rd year chef course as she cannot afford her train fare.Yes she does work PT, her parents cannot help her anymore financially. She is smart, polite,energetic hard worker. I am looking for a sponsor to help her with travel

I don’t usually post personal news but Clinicians have told us to pull every lever. Our daughter has with #dipg Brain cancer. There is no cure and typically 9m life expectancy. If anyone knows of trials then please get in contact! #braincancer #childrenscancer @CR_UK

Please can anyone offer Help or advice and for free🙏🏼 (Am drained of finances 🙁) . My commercial landlords dilapidation survey has a total claim of £44,000 😳. The deposit held is £28,000. Appreciate any advice from the depths of my heart and soul 🙂, Thank you 🙏🏼

🧵1/3. Next week, we will be welcoming thousands of visitors to #Cheltenham for Race Week.Quick plea to race goers; without meaning to get all council-y on you,please don’t use our town as a toilet – find a loo!💦🚽#KeepItCleanCheltenham #WarOnWee #LoveOurTurf #CheltenhamFestival

We are really looking forward to next weeks guest chef event we welcome @StefanSewell – Sgt Stefan Sewellcurrently serving as SNCO Head Chef for the Royal Air Force at RAF Honington, his menu looks superb, we have a few spaces left for this event https://t.co/qjgTZ2kYQw

Any followers on here know a company that make the metal contraption and or know someone who is an expert at cooking like this?

Anyone got any connections with the kitchen team at HMP Cardiff? I’ve got an incredible chef friend who lives locally who would like to get in touch, thanks!

This is what great training, passion and teamwork achieve #militarychefs @RoyalNavy @RoyalAirForce @BritishArmy

Calling all restaurants - please, PLEASE don’t have Woodcock on your menu this Autumn. This is a RED LISTED species in serious decline and could be extinct as a breeding bird in the UK very soon.

🦃Christmas #turkey parcel🦃 For quality control, we went in for seconds & thirds just to make sure😉 This delicious recipe, created by Robin Dudley, is an absolute must😋 Bringing fun, festiveness & most of all flavour to your table this #Christmas 🎄 https://t.co/WsYcjjBjf3

Advice needed! I have a friend who has left the military in the last year (platoon sergeant) excellent human and soldier. Currently he is looking for a new job role, he is Maidstone based so can commute (London) Not after a handout just to get in front of someone to talk

@pub_that Tell your followers to get an energy monitor for their appliances. We're half way through and found a vampire upright fridge. It has accounted for one sixth of our entire usage. I was worrying about how much the cellar cooling was costing us but calming down a bit now

Perfect to intensify flavour & shine to sauces, stews & braises, the @essentialcuisin glace range is available at Freshview. Beef – 1633 Chicken – 15003 Duck – 2783 Game – 1635 Lobster – 1001 Wild mushroom – 2862 https://t.co/wilxqMjOzP #BRCAArated #BRCfoodsafety