@dan_lydiate
Danny Lydiate
@dan_lydiate
4 years
Juicey beef smoked short ribs 👊🏻👊🏻 @PGIWelshBeef
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Replies

@germogs
Gerrard Morgan
@germogs
4 years
@dan_lydiate @PGIWelshBeef Any tips👌🏽
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@dan_lydiate
Danny Lydiate
@dan_lydiate
4 years
@germogs @PGIWelshBeef First time ever made them to be honest I put them on a smoker low heat and slow cook they was 8h
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@securityman1
Andrew Huggett
@securityman1
4 years
@dan_lydiate @PGIWelshBeef Looking nice but not a lot of people like them under cooked I do not mind them like that and again some like them over done
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@dan_lydiate
Danny Lydiate
@dan_lydiate
4 years
@securityman1 @PGIWelshBeef It’s not undercooked been on a smoker for 8h the red is the smoke ring 👍🏻
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@PGIWelshBeef
Welsh Beef
@PGIWelshBeef
4 years
@dan_lydiate Looks incredible Dan!! 👌
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@kelley2077
Kelley2077
@kelley2077
4 years
@dan_lydiate @PGIWelshBeef 😮 lush
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@RobWill135
Rob Will
@RobWill135
4 years
@dan_lydiate @PGIWelshBeef For breakfast?
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@Steve_Bevan56
Stephen Bevan
@Steve_Bevan56
4 years
@dan_lydiate @PGIWelshBeef Jesus Christ. That looks amazing
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@simon_davies2
Simon Davies 💙
@simon_davies2
4 years
@dan_lydiate @PGIWelshBeef yum!
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@1990msh1
MSH 14
@1990msh1
4 years
@dan_lydiate @PGIWelshBeef Wow
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@jamesGriffith10
james Griffiths
@jamesGriffith10
4 years
@dan_lydiate @PGIWelshBeef @Rhys2111
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@loosecollie
martin williams
@loosecollie
4 years
@dan_lydiate @PGIWelshBeef Have you got any barbecue sauce to go with them? If I brought you a bale of hay to beat the lockdown, what time is tea?
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@Gillaosprey
Mike Davies
@Gillaosprey
4 years
@dan_lydiate @PGIWelshBeef Food porn
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@IanRedeyes
Ian Williams
@IanRedeyes
4 years
@dan_lydiate @PGIWelshBeef They look fabulous.
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@AdamCourt_3
Adam Court
@AdamCourt_3
4 years
@dan_lydiate @PGIWelshBeef @jayclark0106 @mjbartlett_92
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@boff_roger
Hick Mucknall
@boff_roger
4 years
@dan_lydiate @PGIWelshBeef better than pornhub
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@CharlJean
Charlotte Drinkald
@CharlJean
4 years
@dan_lydiate @PGIWelshBeef Good god they look outstanding 🤤
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@Barnoid1
💚💛 Barnoid 🖤💛🇺🇦
@Barnoid1
4 years
@dan_lydiate @PGIWelshBeef
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@dan_lydiate
Danny Lydiate
@dan_lydiate
4 years
@BurtStew @PGIWelshBeef The red is the smoke ring not how well the meat is cooked they were well done after an 8h cook
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