Calusa Brewing
@CalusaBrewing
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Deliberately fermented warehouse ales; made in Sarasota, Florida. 5377 McIntosh Rd, Sarasota. Hours: Mon 4-11:30, Tues-Friday 12-10, Sat 11-10, Sun 11-8.
Sarasota, FL
Joined December 2014
New @PerennialBeer Coastal Arch West Coast Style Pilsner collab with @CalusaBrewing !!! https://t.co/bbEu2XwYPD
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Big cheers to our fans who joined us for Pints in Paradise! 🍻 Your support on and off the field is what makes this community so special — and thank you, @CalusaBrewing, for the amazing hospitality!
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Both beers, plus Imperial Zote Hazy DIPA, will release on draft and in 4-pks to-go. Order online for pick up, or swing on by our taproom. Cheers! 🍻
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🥥 Sonus – 6.8% American Brown Ale w/ Coconut & Coffee Making its canned debut, Sonus is back for the first time since its 2018 draft-only release. Locally roasted coffee and real coconut meet toasty malts for a vibrant, flavorful brew.
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☕ Dissonance – 6.5% American Brown Ale w/ Coffee & Cinnamon A fall favorite and one of our very first beers, Dissonance returns as a seasonal staple. Smooth roasted malts, local cold brew coffee, and a hint of Saigon cinnamon make this one a cozy classic.
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🍂Pre-Thanksgiving Brown Ale Release!🍂 Tomorrow (11/27), we’re bringing you two special brown ales just in time for the holiday weekend:
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Whether you’re here to kick back, connect with fellow vets, or just enjoy a beer on us, we’d love to welcome you today. 🍻
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🇺🇸 Veterans Day 🇺🇸 Today, we’re especially proud to open our doors as a veteran-owned brewery on Veterans Day for the very first time! To honor those who’ve served, your first beer is on us - a small gesture to show our deep gratitude for your courage and sacrifice.
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Winner at Best Florida Beer 2022 in Brett/Saison or Wild Ale, Totemic is one of our staff’s favorites. 🍟Releasing this Friday in the taproom - come enjoy it during our Belgian Weekend at Calusa Brewing 🍻🇧🇪! We recommend pairing it with PigFish’s special Moules-Frites!
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🍻 Totemic Returns! 🍻 Our 4.2% Table Saison, Totemic, has returned! This foeder-fermented beer embodies the rustic, refreshing spirit of Belgian brewing with its crisp dryness and approachable funk.
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🍻 Taproom Hours: Mon: 4-11:30pm Tue-Fri: 12-10pm Sat: 11-10pm Sun: 11-8pm 🐟 PigFish Kitchen Hours: Mon: 4-9pm Tue: 4-9pm Wed-Sat: 12-9pm Sun: 12-6pm
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🍺 It’s Belgian Weekend at Calusa! 🍺 This week is packed with events and celebrations, from the return of Run Club to our Belgian Weekend kickoff and a lineup of exciting football games.
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🩻The Reaper’s Finger 14.1% Barrel-aged Imperial Sweet Stout with peanut butter candy Our Imperial Sweet Stout, debuting a peanut butter candy treatment, aged in bourbon barrels for 12 months, then rested on your favorite crispety, crunchety, peanut-buttery candy. 🎃🍻
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🎃💀RELEASE DAY ALERT💀🎃 Today (10/30), we’re unleashing The Reaper's Finger in both cans and on draft, right here in the taproom. Join us at open for this special Halloween debut and taste the spirit of the season! 👻
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🍺 Zote Breeze A lighter, sessionable version of our flagship Zote, bursting with Citra, Mosaic, Centennial, and Cascade hops. Perfectly juicy and hazy, with a lower ABV for easy sipping. Available on draft and in 4-packs!
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😎🍻Saturday's Release! 🍒🌿 🍺 Allison '24 A vibrant blend of tart cherries and zesty lime, brewed with purpose in support of the fight against breast cancer. Sweet, sour, and refreshing—grab a pint or a 4-pack to go!
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✨Thank you for your support - come raise a glass with us and enjoy these beers while they last!
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