🫘 July 3 is #NationalEatYourBeansDay, and the #NutritionFactsLabel can help you spot the best picks! Packed with protein and dietary fiber, pulses like black beans and garbanzo beans are a “bean-eficial” addition to any summer meal! 🌞

RT @ObesityAdvocacy: The OCAN spotlight of the American Society for Nutrition @nutritionorg continues! Explore the steps ASN is taking to i….

RT @ObesityAdvocacy: Check out the final OCAN member spotlight of the American Society for Nutrition @nutritionorg! Check out the thread be….

RT @SickKidsGlobal: Dr. Zulfiqar Bhutta, Co-Director of @SickKidsGlobal, has been named a Distinguished Fellow of the American Society for….

RT @TexasTech_Now: Naïma Moustaïd-Moussa is one of approximately 500 scientists to be named a Distinguished Fellow of the American Society….

Join us next Monday for the first webinar of ASN’s 3-Part Series: Exploring Evidence Gaps Highlighted by the 2025 Dietary Guidelines Advisory Committee’s Review of the Science. Nutrition and Health of Adolescents.Monday, June 30, 11:00 AM ET.🔗

Today, ASN welcomes new president, Dr. Naïma Moustaïd-Moussa, and new leadership on the Board of Directors. Read more at:

The FDA has helpful tools to make healthy eating at home easier this summer. Use the #NutritionFactsLabel to compare food options. Check calories, serving sizes, & key nutrients. Small, informed choices can make a big difference in building healthy habits!

We can’t wait to see you next year, July 25-28, in the Metro D.C. area for #Nutrition2026!.

A BIG thank you to everyone who joined us in person and from around the world through the Digital Pass. It is the global participation from leaders in nutrition like YOU that makes this such a successful meeting.

💡 🍏 🌎 One week later and we are still buzzing with the energy from the incredible three and a half days in Orlando for #Nutrition2025!

Join ASN this Wednesday, June 11, from 12–1 PM ET for Using the Federal Register for Nutrition Policy Engagement!. This webinar is free for ASN members, $10 for non-members! Learn more and register today at

This #WorldFoodSafetyDay and every day, we are committed to advancing food safety across the supply chain. Learn how you can do your part to reduce the risk of foodborne illnesses today!

Reults from the highly anticipated RESTRUCTURE project were presented at #Nutrition2025, discussing whether eating rate and food texture, rather than degree of processing, leads to higher energy intake. #UPF #ultraprocessedfoods #diet .Watch more:

Check out this story from @GoHealio covering research presented at #Nutrition2025: .

Head over to @FortuneMagazine to read about #Nutrition2025 research:

NUTRITION 2025 research in the news! Check out the story in @usnews:

A 30-year study of 50,000 women finds that morning #coffee may do more than energize—it could help keep you mentally sharp and strong as you age. .#Nutrition2025. #healthyaging

Think eating more sweets activates your sweet tooth? A new @WUR study suggests that this isn’t the case: #Nutrition2025

Those black beans in your burrito might help lower inflammation, according to a new study from @illinoistech: #Nutrition2025 #plantbaseddiet